A sauce of reduced balsamic vinegar and butter. I made this to serve as a dressing over chard, but it is good on any hot veggies that go with butter. The sauce is mild enough to drizzle warm over lamb or veal chops too.
Provided by Rhonda Lynn Christ LeLaurin
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes
Time 25m
Yield 8
Number Of Ingredients 3
Steps:
- Melt 4 pieces of butter in a small saucepan. Add balsamic vinegar. Simmer until reduced by half and consistency is thick and syrupy, about 15 minutes. Remove from heat and whisk in remaining butter. Season with salt and pepper and let cool.
Nutrition Facts : Calories 116.3 calories, Carbohydrate 3.5 g, Cholesterol 30.5 mg, Fat 11.6 g, Protein 0.2 g, SaturatedFat 7.3 g, Sodium 106.9 mg, Sugar 3.3 g
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JaQuan Marshall
[email protected]Will definitely make again
Mehar Sami
[email protected]Definitely a hit
Byarugaba Daniel
[email protected]So easy to make
Collette Brown
[email protected]I love it!
Mohammed Hameed
[email protected]This sauce is amazing!
Nyan Kitty
[email protected]I'm so glad I found this recipe. It's a keeper!
Shan Jaan
[email protected]This sauce is a great way to add a touch of elegance to any dish. It's perfect for special occasions or even just a weeknight meal.
Botshelo Amogelang
[email protected]I love the simplicity of this sauce. It's made with just a few ingredients, but it packs a lot of flavor. I highly recommend trying this sauce.
Shamali Sarathchandra
[email protected]This sauce is so versatile. I've used it on chicken, fish, and even vegetables. It's always a hit and adds a delicious flavor to any dish.
Robert Dixon
[email protected]I used this sauce on grilled salmon and it was delicious! The sauce added a wonderful flavor to the fish and it was a hit with my family. I will definitely be making this sauce again.
Blessing Mabusela
[email protected]I followed the recipe exactly and the sauce turned out perfect. It was thick and creamy, with a delicious balsamic flavor. I will definitely be making this sauce again.
Jocelyn M
[email protected]This sauce is so easy to make and it tastes like it came from a fancy restaurant. I'm so glad I found this recipe.
Rob
[email protected]I love the sweet and tangy flavor of this sauce. It's the perfect balance of flavors and really elevates any dish. I highly recommend trying this sauce.
Joan Ryan
[email protected]This sauce is amazing! It's so versatile and can be used on so many different dishes. I've used it on chicken, fish, and even pasta. It's always a hit!
Fida Ktk
[email protected]I made this sauce for my husband and he loved it! He said it was the best sauce he's ever had on chicken. I will definitely be making this sauce again for our next date night.
Ahmad I A
[email protected]This balsamic butter sauce was a hit at my dinner party. It was so easy to make and added a delicious, rich flavor to the grilled chicken. I will definitely be making this sauce again!