Provided by Martha Stewart
Number Of Ingredients 3
Steps:
- Heat reserved skillet from Pan-Seared Steak, without washing, over high heat. Carefully pour in balsamic vinegar; using a wooden spoon, scrape up any browned bits. Reduce to a syrupy consistency, about 35 seconds. Add salt and any juices that have collected under steak; stir to combine. Remove from heat. Add butter; swirl in pan until incorporated. Pour over steak, and serve immediately.
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Francena Love
[email protected]This sauce is perfect for a quick and easy weeknight meal. It's ready in just a few minutes and it's always a hit with my family.
Labu Mia
[email protected]This sauce is a keeper! It's so flavorful and easy to make. I'll definitely be making it again.
Juliauna Guess
[email protected]I love the versatility of this sauce. I've used it on everything from chicken to fish to vegetables, and it's always delicious.
Preshi Magar
[email protected]This is my go-to sauce for roasted vegetables. It's so easy to make and it always turns out delicious.
mini XD
[email protected]This sauce is amazing! I love the way it brings out the flavor of grilled chicken.
Wily Wills
[email protected]I've been making this sauce for years and it's always a hit. It's the perfect balance of sweet and sour, and it's so easy to make.
M haseeb Khan
[email protected]This sauce is a great way to add a touch of elegance to any dish. I especially love it on grilled salmon.
Official MELANIE COMARCHO
[email protected]I love the simplicity of this sauce. It's just a few ingredients, but they come together to create a really flavorful and versatile sauce.
Rebecca Patro Mcgrenera
[email protected]This sauce is so easy to make and it's so delicious! I've used it on chicken, fish, and vegetables, and it's always a hit.
Lilliette Montoya
[email protected]I'm not a big fan of balsamic vinegar, but this sauce is amazing! It's sweet and tangy, and it has the perfect balance of flavors.
Toxx Synn
[email protected]This is the best balsamic vinegar sauce I've ever had! It's so rich and flavorful, and it's perfect for dipping bread or drizzling over salads.
Skylar Neely
[email protected]I made this sauce for my family last night and they loved it! It was the perfect addition to our roasted vegetables and grilled steak.
Aphinda Aphinda
[email protected]This balsamic vinegar sauce is a staple in my kitchen. It's so versatile and easy to make, and it adds a delicious flavor to any dish. I especially love it on grilled chicken or fish.