BEEF, GREEN CHILI AND TOMATO STEW
I love the green chilies in this stew and the rich, flavorful sauce of this stew is wonderful! Serve over rice, or with a crusty bread, and salad for a wonderful winter meal.
Provided by Kimber
Categories Soups, Stews and Chili Recipes Stews Beef
Time 3h
Yield 9
Number Of Ingredients 13
Steps:
- In a Dutch oven, heat oil over medium heat until hot, but not smoking. Pat the meat dry with paper towels and brown in batches, transferring the meat with a slotted spoon to a bowl as they are done.
- In the fat remaining in the pot, cook the onions until softened, about 5 minutes. Stir in the garlic and cook for 1 more minute.
- Return meat to the pot with any juices in the bowl and add the tomatoes with juice, chiles, beer, beef broth, oregano, cumin, and Worcestershire sauce. Season with salt and pepper to taste.
- Bring to a boil and reduce heat. Simmer, partially covered, for 2 1/2 hours or until meat is tender.
Nutrition Facts : Calories 465 calories, Carbohydrate 10 g, Cholesterol 107.4 mg, Fat 33.5 g, Fiber 1.7 g, Protein 28 g, SaturatedFat 12 g, Sodium 647.2 mg, Sugar 4.4 g
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Serenity Barrier
[email protected]This stew was delicious! I love the combination of beef, green chilies, and tomatoes. I served it with cornbread and it was a perfect meal.
Xclusive31000
[email protected]This stew was a bit too thick for my taste. I had to add some water to thin it out.
Regina Waweru
[email protected]This stew was easy to make and very flavorful. I used a variety of vegetables, including potatoes, carrots, and celery. I also added a can of corn. It was a delicious and healthy meal.
Ms Sima khatun
[email protected]I'm not a big fan of green chilies, but I still enjoyed this stew. The beef was tender and the sauce was flavorful. I served it with rice and it was a delicious meal.
Md Rifat Khan
[email protected]This stew is perfect for a cold winter day. It's hearty and filling, and the spices warm you up from the inside out.
Grama Leafy
[email protected]This recipe is a great way to use up leftover beef. I always have some leftover steak or roast beef in the fridge, and this stew is a perfect way to use it up.
Md Sajib Babu
[email protected]This stew was a bit too bland for my taste. I had to add a lot of salt and pepper to make it flavorful.
dayday money
[email protected]I love this recipe! It's so easy to make and always turns out delicious. I like to add a little bit of sour cream and chopped cilantro on top.
janet adams
[email protected]This stew was okay. It wasn't as flavorful as I had hoped. I think I'll try a different recipe next time.
Shruty Das
[email protected]Wow! This stew was amazing! The beef was so tender and the sauce was flavorful and rich. I will definitely be making this again.
Shamod Keshara
[email protected]This recipe was easy to follow and the stew turned out great! I used a slow cooker and it was perfect for a busy weeknight meal.
MD Limon Islam
[email protected]This stew was a bit too spicy for my taste, but my husband loved it! He said it was the best beef stew he's ever had. I'll definitely be making it again, but I'll use milder green chilies next time.
Ana Moreno
[email protected]I'm not a big fan of stews, but this one was really good! The beef was tender and the sauce was flavorful. I served it with mashed potatoes and it was a perfect comfort food meal.
Md Shdsfh
[email protected]This stew was easy to make and very flavorful. I used a variety of vegetables, including potatoes, carrots, and celery. I also added a can of black beans. It was a delicious and healthy meal.
Sonja Ford
[email protected]I made this stew for a potluck and it was a big hit! Everyone loved the flavor and the beef was so tender. I will definitely be making this again.
Hnook bhatti
[email protected]This recipe is a keeper! The beef was tender and the sauce was rich and flavorful. I served it over rice and it was a delicious and satisfying meal.
John Goodreid
[email protected]This stew was flavorful and easy to make. I used ground beef instead of stew meat, and it turned out great. I will definitely be making this again!
Judicely Franco
[email protected]I love this recipe! It's so easy to make and always turns out delicious. I like to add a little extra spice by using hot green chilies. My husband and I always enjoy this stew on a cold winter night.
Mobarshir Miah
[email protected]This beef stew was a hit with my family! The combination of green chilies, tomatoes, and beef was flavorful and hearty. I served it with cornbread and mashed potatoes, and it was a perfect comfort food meal.