BANANA BUNDT CAKE
Steps:
- Preheat oven to 350 degrees F. Butter and flour a 9- or 10-inch Bundt pan. Whisk together flour, baking soda, and salt; set aside. In the bowl of a standing mixer, beat butter and sugar on medium speed until fluffy, about 3 minutes. Beat in eggs one at a time, for about a minute after each, then mix in vanilla. Reduce mixer speed to low and mix in mashed bananas. Keeping the mixer on low, add half of the flour mixture (batter will likely appear curdled), the sour cream or yogurt, and the rest of the flour mixture, just until flour disappears-do not overmix. Bake 65 to 75 minutes, or until inserted cake tester coes out clean. Start to check the cake after 30 minutes, and if it is already a dark-gold color, cover the cake with a piece of tented foil to prevent an overly-browned exterior. Cool the cake in its pan on a cooling rack for 10 minutes, then unmold the cake onto the rack to finish cooling. Store tightly wrapped in plastic.
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Alice Harrison
[email protected]This is the best banana bundt cake I've ever had. It's so moist and flavorful, and the streusel topping is the perfect finishing touch. I will definitely be making this again and again.
Kaatiyaa Love
[email protected]This cake is a winner! It's easy to make, and it always turns out perfectly. I've made it for parties, potlucks, and even just for my family. It's always a hit.
CARTER Koonce
[email protected]I've tried many banana bundt cake recipes, but this one is by far the best. It's the perfect combination of moist and fluffy, and the streusel topping is to die for.
Sraboni Sraboni
[email protected]This is my new go-to banana bundt cake recipe. It's so moist and flavorful, and the streusel topping is the perfect finishing touch.
Ansa Shaikh
[email protected]I was looking for a banana bundt cake recipe that was easy to make and didn't require any special ingredients. This recipe fit the bill perfectly. The cake turned out great!
Fuzo Nakupi
[email protected]This cake is amazing! I've made it several times now, and it's always a crowd-pleaser. It's the perfect dessert for any occasion.
Nissan xettri
[email protected]I'm not a big baker, but this recipe was easy to follow and the cake turned out perfectly. It was a huge hit with my friends.
Avi Ori
[email protected]This is the best banana bundt cake I've ever had! It's so moist and flavorful. I love the streusel topping.
AF Akram
[email protected]I made this cake for a potluck, and it was gone in minutes! Everyone raved about how delicious it was. I'm so glad I found this recipe.
Sheikh Bappe
[email protected]This banana bundt cake was a hit with my family! It was moist and flavorful, with a perfect crumb. I used ripe bananas, and I think that made all the difference. I will definitely be making this again.