BANANA-CHOCOLATE CHIP CUPCAKES
Didn't think the classic combo of yellow cake and chocolate frosting could get any better? It's time to try this banana cake recipe! Ripe bananas add extra richness and moisture, while semisweet chocolate chips and creamy chocolate frosting add luscious chocolatey goodness inside and out. Get a batch of these off to a quick start with your box of Betty Crocker™ Super Moist™ yellow cake mix, and pretty soon you'll have 24 little pick-me-ups ready for snacking, sharing or even freezing-just wait on the frosting, if you decide to freeze.
Provided by Betty Crocker Kitchens
Categories Dessert
Time 1h20m
Yield 24
Number Of Ingredients 7
Steps:
- Heat oven to 375°F (350°F for dark or nonstick pan). Place paper baking cup in each of 24 regular-size muffins cups.
- In large bowl, beat cake mix, bananas, water, butter and eggs with electric mixer on low speed 30 seconds, then on medium speed 2 minutes, scraping bowl occasionally. Stir in chocolate chips. Spoon batter evenly into muffin cups.
- Bake 18 to 24 minutes or until toothpick inserted in center comes out clean. Remove from pan to cooling racks. Cool completely, about 30 minutes. Frost cupcakes with frosting. Store loosely covered.
Nutrition Facts : Calories 200, Carbohydrate 32 g, Cholesterol 30 mg, Fat 1 1/2, Fiber 0 g, Protein 1 g, SaturatedFat 3 1/2 g, ServingSize 1 Cupcake, Sodium 200 mg, Sugar 21 g, TransFat 1 g
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Hafsa Nuur
[email protected]I'm so glad I found this recipe. These cupcakes are delicious and they're so easy to make.
Raz Khan
[email protected]These cupcakes are so moist and fluffy. They're the perfect comfort food.
Ruwan Jayampathi
[email protected]I love the way these cupcakes smell while they're baking. The whole house smells like bananas and chocolate.
Kain Dunbar
[email protected]These cupcakes are the perfect treat for a special occasion or just a simple snack.
Teba Alsoumedaie
[email protected]I'm not much of a baker, but these cupcakes were so easy to make. I'm definitely going to make them again.
Woodhouse Bates
[email protected]These cupcakes are always a crowd-pleaser. I make them for every party or potluck I attend.
Mohd ASiF
[email protected]I love how versatile this recipe is. I've made it with different types of chocolate chips, and I've even added nuts or dried fruit.
Sara Ahmad
[email protected]These cupcakes are a great way to use up overripe bananas. They're also a delicious and easy snack or dessert.
Sajib Sheikh
[email protected]I've tried a lot of different banana cupcake recipes, but this one is by far the best. The cupcakes are moist and flavorful, and the chocolate chips add the perfect touch of sweetness.
Meme Fun
[email protected]These cupcakes are so easy to make and they taste amazing! I love the way the banana and chocolate chips complement each other.
Inter Tiktok
[email protected]I'm not a big fan of bananas, but I really enjoyed these cupcakes. The chocolate chips helped to balance out the banana flavor.
Matthew Rowell
[email protected]I made these cupcakes for my son's birthday party and they were a huge hit! All the kids loved them.
Ibanda Mawazi
[email protected]These cupcakes are so delicious and moist! I love the way the chocolate chips melt in my mouth.
Bd Alamin
[email protected]I've made these cupcakes several times now and they always turn out perfect. They're my go-to recipe for banana cupcakes.
Jitendra Jha
[email protected]These cupcakes are the perfect combination of sweet and chocolatey. I love the way the banana flavor comes through.
Rafio Shaikh
[email protected]I love how easy these cupcakes are to make. I always have bananas on hand, so I can make these cupcakes anytime I'm craving something sweet.
Jeff Telly
[email protected]These cupcakes are so moist and flavorful! The banana and chocolate chips go perfectly together. I will definitely be making these again.
Aquila Mua
[email protected]I made these cupcakes for a party and they were a huge success! Everyone loved them. They were so easy to make and tasted delicious.
pro Nayem
[email protected]These cupcakes were a hit with my family! The banana and chocolate chips were a perfect combination, and the cupcakes were moist and fluffy. I will definitely be making these again.