BANANA CHOCOLATE CHIP MUFFINS (LIGHT)
Kids will ask for more! If you love the mix of banana and chocolate you will love these light muffins! A R. Reisman recipe. I have made this recipe both with plain yogurt and sour cream and they always turn out great.
Provided by Redsie
Categories Quick Breads
Time 25m
Yield 12 muffins, 12 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 375°F.
- Spray a 12-cup muffin pan with cooking spray.
- In a large bowl and using an electric mixer, beat together bananas, sugar, oil, egg, and vanilla until well mixed.
- In another bowl, stir together flour, baking powder, and baking soda; stir flour mixture into banana mixture.
- Stir in yogurt.
- Fold in chocolate chips.
- Divide among prepared muffin cups.
- Bake in centre of oven for 15 minutes or until a tester inserted in centre of muffins comes out clean.
Nutrition Facts : Calories 153, Fat 6.2, SaturatedFat 1.4, Cholesterol 15.9, Sodium 147.8, Carbohydrate 22.8, Fiber 0.7, Sugar 13.4, Protein 2.3
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Alexander Hilton
[email protected]These muffins are a great way to start the day.
Estther Aggrey
[email protected]I'm so glad I found this recipe. These muffins are delicious and they're so easy to make.
SK Imran
[email protected]These muffins are the perfect size for a quick snack.
Desalegn Debebe
[email protected]I love the chocolate chips in these muffins. They make them so decadent.
Shah Khan official
[email protected]These muffins are a great way to use up ripe bananas.
Daniel Torres
[email protected]I froze some of these muffins and they reheated perfectly in the microwave.
Zanjbeel Rajpoot
[email protected]These muffins are perfect for a packed lunch. They're portable and they taste great.
Ali hassan safi ali hassan
[email protected]I made these muffins with my kids and they had a blast. They loved helping me measure the ingredients and mix the batter.
Ntsako Lyborn
[email protected]These muffins are so easy to make. I just threw all the ingredients in a bowl and mixed them together. They were in the oven in less than 10 minutes.
Sonjoy Biswas
[email protected]I added some chopped walnuts to these muffins and they were delicious. I think next time I'll try adding some blueberries.
abdelmohimen khaled
[email protected]I love that these muffins are made with whole wheat flour. It makes them a bit healthier than traditional muffins.
Bukass Meisuna
[email protected]These muffins are so moist and fluffy. They're perfect for a quick breakfast or snack.
Nirob Pada
[email protected]I'm not a big fan of bananas, but I loved these muffins. The chocolate chips and the banana flavor are a perfect combination.
JK Dai
[email protected]I made these muffins for a potluck and they were a huge success. Everyone loved them! They're so easy to make and they taste amazing.
Paradise
[email protected]These muffins were a hit with my family! They're moist and fluffy, with just the right amount of sweetness. The chocolate chips add a delicious burst of flavor. I'll definitely be making these again.