BANANA-CINNAMON WAFFLES
I don't know where I got this recipe from but it was a favorite of my husband's before our waffle iron broke. The cooking time is a guess.
Provided by Queen Dana
Categories Breakfast
Time 20m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- In a large mixing bowl combine flour,baking powder, cinnamon, nutmeg, and salt. In a separate bowl beat together egg yolks, milk, banana, and oil. Gradually stir in the yolk mixture with the flour mixture until combined but slightly lumpy.
- In a medium bowl whisk the egg whites until stiff peaks form. Gently fold the egg whites into the rest of the batter, leaving a few white fluffs of egg white. * Don't over mix.
- Pour 1 to 1 1/4 cup batter into grids of a preheated, lightly greased waffle iron. Close lid quickly and do not open during baking. Bake according to manufacturer's directions.
- When done use a fork to lift waffle from grid. Repeat with remaining batter. Keep waffles warm in oven while cooking remaining waffles. Serve with maple syrup.
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Lerato Seabela
[email protected]These waffles were a bit too time-consuming to make. I think I'll try finding a faster recipe next time.
Sthembile Mahlangu
[email protected]These waffles were a bit too expensive to make. I think I'll try finding a cheaper recipe next time.
Zahid sultan
[email protected]These waffles were a bit too dry for my taste. I think I'll try adding some more milk next time.
Mansurkhan
[email protected]These waffles were a bit too oily for my taste. I think I'll try using less butter next time.
Wasiu Banire
[email protected]These waffles were a bit too dense for my taste. I think I'll try using a different flour next time.
Chris Ahiyah
[email protected]These waffles were a bit bland. I think I'll try adding some more spices next time.
Darrel Payet
[email protected]I had some trouble getting the waffles to cook evenly. Some parts were overcooked while others were still undercooked.
Kiran Sattar Rajput
[email protected]These waffles were a bit too sweet for my taste, but they were still good. I think I'll try reducing the amount of sugar next time.
Sean Damian
[email protected]I'm not a big fan of bananas, but I still enjoyed these waffles. The cinnamon flavor was strong enough to balance out the banana flavor.
FANTASY 3
[email protected]I made these waffles for a brunch party, and they were a huge hit! Everyone loved them.
Meen Gaha
[email protected]These waffles were a little more work than I expected, but they were worth it! They were so delicious and unique.
Sufyan dawar
[email protected]I've tried many waffle recipes, but this one is definitely my favorite. The waffles are always perfect, and the banana and cinnamon flavors are divine.
Tevon Perry
[email protected]I made these waffles for my kids for breakfast, and they loved them! They were gone in minutes.
megla sarker
[email protected]These waffles are the perfect way to start the day! They're fluffy, flavorful, and filling. I highly recommend them.
Mary Carpenter
[email protected]I was so excited to try this recipe, and I was not disappointed! The waffles were delicious and easy to make. I especially loved the crispy edges.
Isaac Boye
[email protected]I'm not usually a fan of waffles, but these were amazing! The banana and cinnamon flavors were perfectly balanced, and the waffles were cooked to perfection.
Brandy Cornelius
[email protected]These banana cinnamon waffles were a hit with my family! They were light and fluffy, with the perfect amount of sweetness and spice. I'll definitely be making them again.