BANANA CRISP
While sailing I found myself with a bunch of bananas that were ripening too quickly, so came up with this quick, easy, delicious dessert. It's sophisticated enough to serve to guest!
Provided by Galley Wench
Categories Dessert
Time 35m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 400 degrees.
- Butter 9 inch pie pan or shallow baking dish.
- Topping:.
- In small bowl mix together flour, oatmeal, sugar, coconut and butter.
- With fingertips, blend the ingredients until the mixture resembles coarse crumbs.
- In separate bowl combine orange liquor and lime juice.
- Peel bananas and slice them on the diagnal in 1/4 inch ovals.
- Arrange the slices in a single overlapping layer and sprinkle with lime juice mixture, nutmeg and brown sugar.
- Sprinkle topping evenly over the bananas.
- Bake until the juices are bubbly and the topping is crisp and brown, about 20 minutes.
- Serve warm with fresh cream, yogurt or ice cream.
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Eric Hansen
[email protected]This banana crisp is a great dessert to serve with a scoop of vanilla ice cream or whipped cream.
Kwizzy
[email protected]I love the combination of bananas and oats in this crisp. It's a classic dessert that's always a hit.
Francis Siele
[email protected]This banana crisp is a great way to use up ripe bananas. It's also a delicious and easy dessert to make.
Ehtesham thakur
[email protected]I made this banana crisp for my family and they loved it. My kids especially loved the crispy topping. I will definitely be making this again.
Joseph Ruano
[email protected]This banana crisp is the perfect dessert for a fall day. It's warm, comforting, and delicious. I love the way the spices in the topping complement the bananas.
Valmir Jose
[email protected]I love that this recipe uses simple ingredients. I always have bananas, oats, and brown sugar on hand. It's so easy to whip up a batch of this banana crisp whenever I'm craving something sweet.
Nabowat Afridi
[email protected]This banana crisp is a great way to use up leftover bananas. It's also a great dessert to make for a crowd. I've made it several times and it's always a hit.
Jessica john
[email protected]I'm so glad I found this recipe. I had some ripe bananas that I needed to use up and this banana crisp was the perfect solution. It was easy to make and it turned out great.
Julia Muriithi
[email protected]This banana crisp is the perfect comfort food. It's warm, gooey, and delicious. I love serving it with a scoop of vanilla ice cream.
Hendrik Wepener
[email protected]I'm not a big fan of bananas, but I loved this banana crisp. The topping was so crispy and the bananas were so soft and gooey. I couldn't stop eating it!
Zaman Hussein
[email protected]This recipe is a keeper! The banana crisp was absolutely delicious. The topping was crispy and flavorful, and the bananas were perfectly soft and gooey. I will definitely be making this again.
Ahbfgg Fdfdgyd
[email protected]I've made this banana crisp several times and it never disappoints. It's a great way to use up ripe bananas and it's always a hit with my friends and family.
Myah Jackson
[email protected]This is my go-to recipe for banana crisp. It's always a crowd-pleaser. I love the combination of the sweet bananas and the crunchy topping.
ouns Rajput
[email protected]I made this banana crisp for a potluck and it was gone in minutes! Everyone loved it. The recipe was easy to follow and the results were delicious.
fami ali
[email protected]This banana crisp was a hit with my family! The topping was perfectly crispy and the bananas were soft and gooey. I will definitely be making this again.