BANANA OATMEAL COOKIES III
These are a delicious moist cookie which freeze very well and a great way to use those overripe bananas.
Provided by MAMA_5_98
Categories Desserts Fruit Dessert Recipes Banana Dessert Recipes
Time 45m
Yield 36
Number Of Ingredients 11
Steps:
- Preheat the oven to 400 degrees F (200 degrees C).
- In a large bowl, stir together the flour, sugar, baking soda, salt, cinnamon and nutmeg. Cut in shortening until almost no lumps remain. Stir in the egg and bananas; mix well. Finally, stir in the oats and walnuts. Drop by teaspoonfuls 2 inches apart onto ungreased cookie sheets.
- Bake for 12 to 15 minutes in the preheated oven, or until edges are browned. Remove from pans immediately to cool on wire racks.
Nutrition Facts : Calories 111.5 calories, Carbohydrate 13.9 g, Cholesterol 5.2 mg, Fat 5.8 g, Fiber 0.8 g, Protein 1.5 g, SaturatedFat 1.3 g, Sodium 84.5 mg, Sugar 6.4 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Erika Marie
[email protected]I made these cookies with my kids and they had a lot of fun.
Chodhri Rizwan
[email protected]These cookies were a bit too sweet for my taste, but they were still good.
Zamir Khan
[email protected]I've made these cookies several times now and they're always a hit!
Mary Amankwah
[email protected]These cookies were so easy to make and they turned out great!
Hammad Hussain
[email protected]I made these cookies last night and they were a hit! My kids loved them and said they tasted like banana bread.
bet ya I'm bad people
[email protected]These cookies were delicious! They were soft and chewy, with the perfect amount of sweetness. I loved the combination of banana and oatmeal.
nat
[email protected]I loved these cookies! They were so soft and chewy, and the banana flavor was perfect. I will definitely be making these again.
Faryal Ali
[email protected]These cookies were amazing! They were so soft and chewy, and the banana flavor was perfect. I will definitely be making these again.
Tshesumdawa Lhamo
[email protected]I wasn't sure how these cookies would turn out, but I was pleasantly surprised! They were soft and chewy, with the perfect amount of sweetness. I loved the combination of banana and oatmeal. I will definitely be making these again.
Nipa Rakshit
[email protected]These cookies were delicious! I loved the combination of banana and oatmeal. They were also really easy to make. I will definitely be making them again.
Sammie Sam S.
[email protected]I made these cookies with my kids and they had a lot of fun. The cookies were easy to make and they turned out great! We'll definitely be making them again.
Shay Devore
[email protected]These cookies were a bit too sweet for my taste, but they were still good. I think I'll try reducing the amount of sugar next time.
Bella Justice
[email protected]I've made these cookies several times now and they're always a hit! They're so easy to make and they're always delicious. I love the combination of banana and oatmeal, and the cookies are really filling.
Rijan Pandey
[email protected]These cookies were so easy to make and they turned out great! I didn't have any problems,
Odame Wassaman
[email protected]I made these cookies last night and they were a hit! My kids loved them and said they tasted like banana bread. I thought they were the perfect balance of sweet and savory. I will definitely be making these again.
Shawn Cooley
[email protected]These cookies were absolutely delicious! They were soft and chewy, with the perfect amount of sweetness. I loved the combination of banana and oatmeal, and the cookies were really filling. I will definitely be making these again!