BANANA PUDDING WITH SOYMILK
This recipe is for those who are used to soy milk. If you're not accustomed to the taste of soy milk you may not like this recipe.
Provided by ncyoder
Categories Dessert
Time 15m
Yield 6-8 serving(s)
Number Of Ingredients 7
Steps:
- Stir eggs and sugar together in a saucepan, blend well. Add cornstarch, salt, and milk. Cook on stovetop using medium-high heat, stirring constantly (about 10-12 minutes) until pudding is thick. Remove from heat and add your vanilla extract and bananas. Stir well. Pour pudding into a glass bowl and cover with plastic wrap. Cool in refridgerator or serve warm. Enjoy!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#lactose #15-minutes-or-less #time-to-make #course #preparation #healthy #desserts #easy #low-fat #puddings-and-mousses #dietary #low-sodium #low-saturated-fat #free-of-something #low-in-something #3-steps-or-less
You'll also love
Md kaalam Husen
[email protected]I'm not a big fan of pudding, but this recipe was actually pretty good. I would definitely make it again.
Amine Aminou
[email protected]This banana pudding is the best I've ever had! It's so creamy and flavorful. I can't wait to make it again.
Jexii Khan
[email protected]Meh.
Shabana Kinnear
[email protected]I love this recipe! It's so easy to make and it always turns out delicious. I've even started making it for my friends and family.
Ronald Prekins
[email protected]Not bad! I would have liked it to be a little sweeter, but overall it was a good recipe.
DHk Khorsed
[email protected]This recipe is a keeper! I've made it several times now and it always turns out perfect. It's the perfect dessert for any occasion.
Mary Boakye
[email protected]Yum!
Mulokwa Erinah
[email protected]I'm not vegan, but I'm always looking for new and interesting recipes to try. This banana pudding was a hit with my family! It was so easy to make and it tasted amazing. I will definitely be making this again.
Cico Abena
[email protected]Meh, it was okay. Not as good as I was hoping.
Md rahim Islam
[email protected]This banana pudding was absolutely delicious! I used rice milk instead of soy milk and it was still creamy and flavorful. The pudding was easy to make and I can't wait to enjoy it again soon!