BANANA RUM SUNDAES
You can serve this mouthwatering dessert any time because it takes just minutes to make. The warm, sweet fruit and the creamy, cold ice cream create a winning combination. -Denise Albers, Freeburg, Illinois
Provided by Taste of Home
Categories Desserts
Time 20m
Yield 6 servings.
Number Of Ingredients 8
Steps:
- In a large nonstick skillet, melt butter over medium-low heat. Stir in brown sugar and nutmeg until blended., Remove from the heat; add the bananas, raisins, rum and almonds. Cook over medium heat, stirring gently, for 3-4 minutes or until bananas are glazed and slightly softened. Serve with ice cream.
Nutrition Facts : Calories 452 calories, Fat 17g fat (10g saturated fat), Cholesterol 54mg cholesterol, Sodium 123mg sodium, Carbohydrate 71g carbohydrate (56g sugars, Fiber 3g fiber), Protein 5g protein.
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Poupee Active
[email protected]These sundaes are so easy to make and they're always a crowd-pleaser.
Raeesa Jibran
[email protected]I love the way the rum flavor pairs with the banana and ice cream. It's a perfect summer dessert.
Silvia Limande
[email protected]These sundaes are a great way to cool down on a hot day.
Rajib Rajib
[email protected]I think these sundaes would be even better if you added some whipped cream and a cherry on top.
Aisha Crisha
[email protected]These sundaes would be perfect for a summer barbecue.
RevengeSeeker
[email protected]I'm going to make these sundaes for my next dinner party.
Md Rasel Uddtn
[email protected]These sundaes are a great way to celebrate a special occasion.
Ifunanya Thomas
[email protected]I'm going to try making these sundaes with different flavors of ice cream. I think they would be great with chocolate or strawberry ice cream.
Christina E
[email protected]I'm not a big fan of rum, but I think I might like these sundaes anyway.
Liza Svg
[email protected]These sundaes look absolutely delicious! I can't wait to make them for my family.
Joalane Ntee
[email protected]I've never tried making sundaes with rum before, but I'm definitely going to give this recipe a try.
Jay Parra
[email protected]These sundaes are also great for parties. You can make a big batch ahead of time and then just assemble them when your guests arrive.
Topu Hasan Raich
[email protected]I like to add a little bit of chopped nuts or chocolate chips to my sundaes for extra crunch.
Devyn Hill
[email protected]These sundaes are a great way to use up ripe bananas.
Xasan Mooge
[email protected]I've made these sundaes several times now and they're always a hit. They're so simple to make, but they taste amazing.
Trisha Kae
[email protected]These sundaes are the perfect way to cool down on a hot day.
Darshanie Persaud
[email protected]I love the way the rum flavor pairs with the banana and ice cream. It's a perfect summer dessert.
Lorraine Lethule
[email protected]These sundaes are so easy to make and they're always a crowd-pleaser.
Omo Akewushola
[email protected]I made these sundaes for my family and they were a big hit! The kids especially loved them.
Elisabeth Sono
[email protected]These sundaes were a hit at our last party! Everyone loved the combination of banana, rum, and ice cream.