BANANA TAPIOCA PUDDING

facebook share image   twitter share image   pinterest share image   E-Mail share image



Banana Tapioca Pudding image

There's something extra-special about smooth and creamy banana pudding. Next time you're looking for a dessert with fantastic flavor, try this recipe. It just says "home cooking."

Provided by Taste of Home

Categories     Desserts

Time 30m

Yield 6 servings.

Number Of Ingredients 6

2-3/4 cups whole milk
3 tablespoons quick-cooking tapioca
1/3 cup sugar
1 large egg, lightly beaten
1 teaspoon vanilla extract
2 bananas, sliced

Steps:

  • In a saucepan, combine milk, tapioca, sugar and egg; let stand 5 minutes. Cook and stir over medium heat until mixture comes to a full boil; remove from heat. Stir in vanilla and bananas. Cool for 20 minutes. Serve warm or cold.

Nutrition Facts :

Nasir Shake
[email protected]

Yum!


Jeannie Horton
[email protected]

This pudding was a breeze to make and turned out so creamy and delicious. The tapioca pearls added a nice texture and the bananas gave it a wonderful flavor. I will definitely be making this again.


manel dina
[email protected]

This banana tapioca pudding is an absolute delight! The combination of creamy pudding, sweet bananas, and chewy tapioca pearls is simply irresistible. I followed the recipe exactly and it turned out perfectly. The pudding was thick and rich, with jus


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #30-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #healthy     #desserts     #fruit     #easy     #beginner-cook     #low-fat     #puddings-and-mousses     #dietary     #low-sodium     #low-cholesterol     #low-saturated-fat     #low-calorie     #low-in-something     #tropical-fruit     #bananas