BARBECUED CHICKEN BREASTS
A handful of ingredients are all you need for this marinade that kicks up flavor without much fat. "There's a real zip to this chicken," promises Margaret Wilson of Hemet, California. "I like to make large batches of the marinade and freeze it so it's on hand when we're in the mood to grill chicken."
Provided by Taste of Home
Categories Dinner
Time 50m
Yield 6 servings.
Number Of Ingredients 5
Steps:
- In a small bowl, combine the chili sauce, vinegar, horseradish and garlic. Pour 1 cup marinade into a large resealable plastic bag; add the chicken. Seal bag and turn to coat; refrigerate for 1 hour. Cover and refrigerate remaining marinade., Prepare grill for indirect heat, using a drip pan. Lightly oil the grill rack. , Place chicken skin side down over drip pan and grill, covered, over indirect medium heat for 20-25 minutes on each side or until a thermometer reads 170°, basting occasionally with reserved marinade.
Nutrition Facts : Calories 290 calories, Fat 5g fat (1g saturated fat), Cholesterol 114mg cholesterol, Sodium 1031mg sodium, Carbohydrate 18g carbohydrate (12g sugars, Fiber 0 fiber), Protein 42g protein. Diabetic Exchanges
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Bishnu Harijan
[email protected]This is the best barbecued chicken recipe I've ever tried. The chicken was fall-off-the-bone tender and the sauce was perfect.
Pawan Adhikari
[email protected]Easy to follow recipe that yielded delicious results. The chicken was moist and flavorful, and the sauce was tangy and sweet.
Halima Mohamud
[email protected]This recipe is a must-try! The chicken was cooked to perfection and the sauce was delicious.
Zahid Lucas Bonilla
[email protected]My family loved this recipe! The chicken was so flavorful and the sauce was perfect.
Lacey DODD
[email protected]Loved this recipe! The chicken was so juicy and tender, and the sauce was finger-licking good.
Claudio Barillas
[email protected]This recipe is a winner! The chicken was moist and flavorful, and the sauce was perfect. A new favorite in our house!
Ruhail Abbas
[email protected]Easy and flavorful recipe. The chicken was cooked to perfection and the sauce was tangy and sweet.
Danita Morris
[email protected]Delicious! The chicken was perfectly cooked and the sauce was amazing. I will definitely be making this again.
Christinah Maluleke
[email protected]Great recipe! I love the combination of spices in the rub. The chicken was so flavorful and juicy.
Tom Jackson
[email protected]This recipe is a keeper! I've made it several times now, and it's always a hit. The chicken is always moist and flavorful.
Carl Evers
[email protected]Easy to follow recipe, even for a beginner like me. The chicken turned out delicious, with a crispy skin and tender meat.
Salmanhira Salman
[email protected]Fantastic recipe! The chicken was so juicy and flavorful, and the sauce was perfect. My family loved it!