BARBECUED STEAK STRIPS

facebook share image   twitter share image   pinterest share image   E-Mail share image



Barbecued Steak Strips image

"When our oven broke and I could only use the stove, I got creative with my skillet cooking!" relates Lynnelle Nissen of Beaver Crossing, Nebraska. "That's when I invented this treatment for sirloin steak. It makes a tasty meal with mashed potatoes and green beans."

Provided by Taste of Home

Categories     Dinner

Time 30m

Yield 3-4 servings.

Number Of Ingredients 5

1 pound beef top sirloin steak, cut into 1/2-inch strips
1 tablespoon canola oil
1 to 2 cups barbecue sauce
2 tablespoons honey
1 teaspoon sugar

Steps:

  • In a large skillet, brown steak in oil over medium-high heat until no longer pink; drain. Combine the barbecue sauce, honey and sugar; pour over meat. Bring to a boil. Reduce heat; simmer, uncovered, for 10-15 minutes or until the sauce is slightly thickened and meat is tender.

Nutrition Facts : Calories 256 calories, Fat 10g fat (3g saturated fat), Cholesterol 63mg cholesterol, Sodium 556mg sodium, Carbohydrate 18g carbohydrate (17g sugars, Fiber 1g fiber), Protein 23g protein.

Ali khan Official
[email protected]

This recipe is a must-try for any steak lover. The steak strips are so tender and flavorful.


Danna cal
[email protected]

I made this recipe for a party and everyone raved about it. The steak strips were cooked to perfection.


Maria Coronel
[email protected]

I was skeptical about this recipe at first, but I'm so glad I tried it. The steak strips were amazing!


Elisabeth Cabrera
[email protected]

This recipe is a lifesaver! I'm not a great cook, but I can always make these steak strips and they turn out great.


Lynne Paget
[email protected]

I've made this recipe several times and it never disappoints. The steak strips are always cooked perfectly.


Hasnain Khan Niazi
[email protected]

This is my go-to recipe for steak strips. It's always a crowd-pleaser.


know Rules
[email protected]

I love this recipe! The steak strips are always so tender and juicy.


Galilea Ibang
[email protected]

These steak strips were delicious! I served them with rice and vegetables, and it was a perfect meal.


Cynthia Hadasah
[email protected]

I'm not a big fan of steak, but I really enjoyed these steak strips. They were so tender and flavorful.


Jobayer Akash
[email protected]

This recipe was easy to follow and the steak strips turned out great. The sauce was also very tasty.


ALMUSTAPHA UMAR
[email protected]

I made this for my family and everyone loved it. The steak strips were tender and the sauce was tangy and flavorful. I will definitely be making this again.


Roshan Tamang
[email protected]

This recipe is a keeper! The steak strips were cooked perfectly and the sauce was divine. I served it with roasted vegetables and mashed potatoes, and it was a feast.


gamer six
[email protected]

These steak strips were amazing! I marinated them for a few hours before grilling, and they were so tender and juicy. The sauce was also delicious.


MUHAMMAD RASHID Bashir
[email protected]

I made this last night for dinner and it was a hit! The steak strips were so tender and flavorful, and the sauce was perfect. I will definitely be making this again.