BARTENDER'S SUGAR SYRUP
Cocktails and other drinks often list sugar syrup as an ingredient, so having just found a recipe for a yummy sounding cocktail I rushed out to buy some. Of course you can never find an ingredient when you are particularly looking for it and yes, you've guessed it, there was a large gap in the shelf where the sugar syrup should have been! So on my return home I surfed the Internet and found a website called in-the-spirit.co.uk Lo and behold, they had a recipe for making sugar syrup, and here it is.
Provided by Mrs B
Categories Beverages
Time 5m
Yield 60 ml
Number Of Ingredients 2
Steps:
- Put 4 tablespoons of water and 4 tablespoons of caster sugar into a small saucepan and stir over a low heat until the sugar has dissolved.
- Bring to the boil, then continue to boil without stirring, for 1-2 minutes.
- Cool then refrigerate in a covered container and keep for no longer than 2 weeks.
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Stephen Larbie
[email protected]This syrup is okay, but I prefer the store-bought stuff. It's just easier.
Samuel Papa
[email protected]I followed the recipe exactly and the syrup turned out grainy. I'm not sure what went wrong.
Josie Radai
[email protected]This syrup is a bit too sweet for my taste. I'll have to cut back on the sugar next time.
Fern
[email protected]I'm so glad I found this recipe. It's so easy to make and the syrup is delicious. I've already used it in several of my favorite recipes.
Ashyan Abdullah Muhammad sarwar
[email protected]This syrup is a great way to add a touch of sweetness to your favorite drinks and desserts without overpowering the other flavors.
Itzdave Hardex
[email protected]I love the versatility of this syrup. I use it in everything from cocktails to coffee to desserts.
Muneeb Mehar
[email protected]This syrup is a bit pricey, but it's worth every penny. It's so much better than the cheap stuff.
Ajaratt auntymi
[email protected]I was a bit skeptical about making my own syrup, but this recipe is so easy to follow and the results are amazing. I'll never go back to store-bought syrup again.
Mike Westberg
[email protected]This syrup is great for baking too! I use it in my cakes, cookies, and pies.
Elijah Somsel
[email protected]I've been using this syrup for years and it's still my favorite. It's the perfect sweetness and consistency for all my favorite drinks.
Axmed Naaslr
[email protected]This syrup is a lifesaver for my coffee drinks. It's so much better than the store-bought stuff.
Foridul 4455
[email protected]I'm not a huge fan of sweet drinks, but this syrup is surprisingly delicious. It's not too sweet and has a really nice flavor.
Mr hRidoy Khan
[email protected]This syrup is the perfect addition to my homemade sodas. It's so versatile and easy to use.
Nan Sha
[email protected]I love using this syrup in my iced tea. It's so refreshing and flavorful.
rashid minhas
[email protected]This syrup is a game-changer for my cocktails! It's so easy to make and adds the perfect touch of sweetness and flavor.