BASIC RICE PILAF
Steps:
- In a medium saucepan heat oil over high heat. Add onion and cook until tender but not browned, about 5 minutes. Add rice, stirring to coat in oil. Add stock and season to taste with salt and pepper. Bring to a boil, reduce heat to a simmer, cover and cook 10 minutes. Check rice, and if almost tender add shrimp, green onions, parsley, and more liquid, if necessary. Cook until shrimp are pink and rice is tender. Sprinkle with Creole seasoning before serving.
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Emet Selch
[email protected]This rice pilaf recipe is a great way to use up leftover rice. It's also a great way to get kids to eat their vegetables.
Elizabeth Suakollie
[email protected]This rice pilaf recipe is a great way to impress your guests. It's so simple to make, but it looks and tastes like it came from a fancy restaurant.
Abdul moeez Mughal Mughal
[email protected]This rice pilaf recipe is perfect for a potluck or party. It's easy to make ahead of time and it always gets rave reviews.
Michael Verkerke
[email protected]This rice pilaf recipe is a great way to add some variety to your weeknight dinner routine. It's also a great way to use up leftover rice.
Sonic Mark
[email protected]I'm always looking for new rice pilaf recipes, and this one is definitely a winner. It's so easy to make and it tastes amazing.
michael thedford
[email protected]This rice pilaf recipe is a great way to use up leftover rice. It's also a great way to get kids to eat their vegetables.
ak ashraf
[email protected]I'm not a big fan of rice, but this pilaf recipe changed my mind. It's so flavorful and aromatic, I could eat it every day.
Mhr Zubairi
[email protected]This rice pilaf is the perfect side dish for any occasion. It's elegant enough for a special dinner party, but it's also simple enough for a casual weeknight meal.
Jorden Seville
[email protected]I love that this rice pilaf recipe is so customizable. I can add different vegetables, herbs, and spices to suit my taste.
Craig Rex
[email protected]This rice pilaf recipe is a lifesaver on busy weeknights. It's so quick and easy to make, and it's always a crowd-pleaser.
Eddy Joseph
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it. The rice pilaf turned out so good! It was fluffy and flavorful, and it paired perfectly with the main course.
Logan Kellett
[email protected]This is the best rice pilaf recipe I've ever tried. The rice is perfectly cooked and the flavors are amazing. I highly recommend it!
Malik Asghar
[email protected]I've made this rice pilaf recipe several times now and it's always a success. It's so versatile, I can serve it with anything from grilled meats to stews.
Nunyabusiness Lmao
[email protected]This rice pilaf recipe is a keeper! It's so easy to make and the results are delicious. I served it with grilled chicken and roasted vegetables, and it was a hit with my family.