BASIC VINAIGRETTE DRESSING WITH VARIATIONS
Number Of Ingredients 5
Steps:
- In a small bowl, whisk vinegar or lemon juice, mustard, salt and pepper until salt is dissolved. Slowly whisk in oil.Or, combine vinegar or lemon juice, mustard, salt and pepper in a covered jar and shake vigorously until well combined add oil and shake until blended.Note: Proportions of ingredients can be varied to suit your taste.Variations:1. One clove minced garlic added to the basic dressing or any of the variations gives a robust flavor. Or, add a crushed clove of garlic and allow dressing to stand for an hour or more. Remove garlic just before serving.2. One tablespoon minced shallot or green onion is a delicious addition for serving over mixed greens or citrus fruits.3. Fresh or dried herbs added in proportions you want give an opportunity to experiment. Fresh minced parsley, chives, basil or mint are some suggestions... Start with 1 tablespoon. Use 1/2 teaspoon crushed dried Italian herb seasoning or dill weed for a different flavor.4. Toasted sesame seeds add an interesting flavor to the basic dressing. Try adding 1 tablespoon toasted sesame seeds and 1 teaspoon soy sauce and toss with strips of cooked meats or cheese.5. For a French Dressing, add 1/2 teaspoon paprika and 1/2 to 1 teaspoon sugar to the basic dressing.
Nutrition Facts : Nutritional Facts Serves
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Aderoju Sunday
[email protected]I love this vinaigrette. It's so versatile and it always tastes great.
Faisal Mirza
[email protected]This is a great basic vinaigrette recipe. It's easy to make and it tastes great.
Suii 123hh
[email protected]This vinaigrette is so easy to make and it tastes great. I've used it on salads, grilled chicken, and even as a dipping sauce for vegetables.
Thando Mtshweni
[email protected]I love the versatility of this vinaigrette. I've used it on salads, grilled chicken, and even as a marinade for vegetables.
L r 7 Apon Hossen
[email protected]This vinaigrette is a great way to add some flavor to a simple salad.
Jada ermer
[email protected]I'm not a huge fan of vinaigrettes, but this one is really good. It's light and refreshing, and it doesn't overpower the salad.
Alam Baloch
[email protected]This vinaigrette is delicious and so easy to make. I love that I can customize it to my own taste by adding different herbs and spices.
Timothy Eads
[email protected]I've tried many different vinaigrette recipes, but this one is by far my favorite. It's the perfect balance of sweet and tangy.
Parash Bam
[email protected]This is my go-to vinaigrette recipe. It's so easy to make and it always turns out great. I love the combination of olive oil, vinegar, and Dijon mustard.
Nora Stark
[email protected]I love this vinaigrette! It's so simple to make and it tastes great. I've used it on salads, grilled chicken, and even as a dipping sauce for vegetables.
Samiul Sami
[email protected]This vinaigrette is so easy to make and so versatile. I've used it on salads, grilled vegetables, and even as a marinade for chicken. It's always delicious and adds a lovely brightness and acidity to any dish.