BASIL-MINT OIL
Steps:
- Have ready a bowl of ice and cold water. In a saucepan of boiling water blanch herbs 5 seconds and with a slotted spoon immediately transfer to ice water to stop cooking. Drain herbs well and pat dry. In a blender purée herbs with remaining ingredients until smooth. Pour oil through a fine sieve into a bowl, pressing on solids, and discard solids. Oil may be made 1 day ahead and chilled, covered. Bring oil to room temperature before using.
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Mia Goeda
[email protected]I didn't really care for this oil. I found the flavor to be a bit bland.
Alan King
[email protected]This oil is a bit too minty for my taste. I think I'll try using less mint next time.
Md Arman Malik
[email protected]I found this oil to be a bit too oily for my taste. I think I'll try using less oil next time.
Saraih Cantarero
[email protected]This oil is a great way to use up leftover basil and mint. It's also a great way to add some extra flavor to your dishes.
For Work
[email protected]I'm not a huge fan of basil, but I actually really liked this oil. It's got a nice, subtle flavor that's not overpowering.
tarek hamdan
[email protected]This is a great recipe for basil mint oil. It's easy to make and the flavor is delicious.
Saif Uddin
[email protected]I love this oil! It's so easy to make and it tastes amazing. I've been using it on everything from salads to grilled chicken.
charley irish boy
[email protected]This basil mint oil is a great way to add a pop of flavor to your dishes. It's especially good in salad dressings and marinades.
Mian Jawad Ahmad
[email protected]I was a bit skeptical at first, but this oil is actually really good. It's got a nice, subtle flavor that goes well with a variety of dishes.
inialator
[email protected]This oil is a great way to add some extra flavor to your dishes. I've been using it in my salad dressings and marinades, and it's been a hit with my family and friends.
Oma Blackwell
[email protected]I'm so glad I found this recipe. I've been looking for a good basil mint oil for a while, and this one is perfect.
MD:Ariful Islam
[email protected]This is my new favorite oil. It's so fresh and flavorful, and it really brightens up any dish.
Mercy Oluye
[email protected]This oil is amazing! It's so flavorful and easy to make. I've been using it on everything from pasta to pizza to grilled vegetables.
nahom Girma
[email protected]I love this basil mint oil! It's so versatile and can be used in so many different dishes. I especially love it in salad dressings and as a marinade for chicken or fish.
waqas crazy
[email protected]This basil mint oil is a game changer! It's so easy to make and adds so much flavor to any dish. I've been using it on everything from salads to grilled meats.
Sunil Timalsena
[email protected]I made this basil mint oil and it was absolutely delicious! The flavor was so fresh and herbaceous, and it really elevated the dishes I used it in.