BASIL-PARMESAN PASTA SALAD
Make and share this Basil-Parmesan Pasta Salad recipe from Food.com.
Provided by Steve_G
Categories Cheese
Time 22m
Yield 1 batch, 6-12 serving(s)
Number Of Ingredients 10
Steps:
- Cook and drain pasta, add oil, garlic, onion and spices and while the pasta is hot.
- Allow to cool for a few minutes and add herbs, cheese and mayo.
- Salt and pepper to taste.
- Can be served cold or room temperature.
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Ben Harrell
[email protected]This was a great recipe! I'll definitely be making it again.
Jeff Banks
[email protected]I'm allergic to nuts, so I used sunflower seeds instead of parmesan cheese. It was still really good.
Lani Malani
[email protected]This recipe is a keeper! I'll definitely be making it again.
Alex Polash Bro
[email protected]I added some grilled chicken to this salad and it was amazing!
Nayeem Sarder
[email protected]I'm not a fan of basil, so I used parsley instead. It was still delicious!
F Molla
[email protected]This pasta salad is a great way to get your kids to eat their vegetables.
Ritchie Valenzuela
[email protected]I love that this dish can be made ahead of time. It's perfect for busy weeknights.
Steve Lane
[email protected]This recipe is a great way to use up leftover pasta. I always have a container of cooked pasta in my fridge, so this is a go-to recipe for me.
Sher Bear
[email protected]I made this for a potluck and it was a hit! Everyone loved it.
Alexandra Starlight
[email protected]I'm not a huge fan of pasta salad, but this one is really good. The dressing is light and flavorful, and the vegetables are fresh and crisp.
Shanethia Ivy
[email protected]This was a quick and easy weeknight meal. My whole family loved it!
Juma Akter
[email protected]I love the combination of flavors in this dish. The sweetness of the tomatoes and corn, the sharpness of the red onion, and the nuttiness of the parmesan all work together perfectly.
Md Rokey Vai
[email protected]This pasta salad is a summer staple in our house! It's so refreshing and flavorful, and the basil and parmesan add a delicious touch.