BASIL TORTELLINI SOUP

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Basil Tortellini Soup image

I keep these ingredients on hand for a delicious, colorful and quick meal. I serve it with a loaf of crusty bread. It's also good warmed up the next day-if there's any left. -Jayne Dwyer-Reff, Fort Wayne, Indiana

Provided by Taste of Home

Categories     Lunch

Time 20m

Yield 6 servings.

Number Of Ingredients 9

4 cups chicken broth
1 package (9 ounces) refrigerated cheese tortellini
1 can (15 ounces) cannellini beans, rinsed and drained
1 cup chopped fresh tomato
1/3 to 1/2 cup shredded fresh basil
1 to 2 tablespoons balsamic vinegar
1/4 teaspoon salt
1/8 to 1/4 teaspoon pepper
1/3 cup shredded Parmesan cheese

Steps:

  • In a large saucepan, bring broth to a boil. Add tortellini; cook until tender, 7-9 minutes. Stir in beans, tomato and basil. Reduce heat; simmer, uncovered, 5 minutes. Add vinegar, salt and pepper. Serve with cheese.

Nutrition Facts : Calories 238 calories, Fat 6g fat (3g saturated fat), Cholesterol 20mg cholesterol, Sodium 1170mg sodium, Carbohydrate 33g carbohydrate (0 sugars, Fiber 4g fiber), Protein 13g protein. Diabetic Exchanges

Maram Kenawy
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I wouldn't recommend this soup.


Bulbul Hossain
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The soup was just okay. I've had better.


Sharuk Khan
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I found the soup to be a bit too salty.


antonio camacho
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This soup was a little too bland for my taste.


Lawal Esther
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I'm not a huge fan of tortellini, but I really enjoyed this soup.


Bob ert
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I would definitely make this soup again.


Kenita Ashe
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This soup was just what I needed on a cold winter day.


ayub nkwanga
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Yum!


Janey Mitchells
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This soup is easy to make and it's a great way to use up leftover tortellini.


Jesse Gichigo
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I wasn't sure how I would like this soup, but I was pleasantly surprised. The flavors were well-balanced and the soup was very filling.


Shehnoor Shehzad
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This is my go-to soup recipe when I'm feeling under the weather. It's always comforting and satisfying.


Mohammad Jony
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The soup was delicious! I used homemade chicken broth and it really made a difference. I also added some fresh basil from my garden.


Shamshair Malik
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I've made this soup several times now and it's always a crowd-pleaser. It's easy to make and the ingredients are affordable.


Dulal Akn
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This basil tortellini soup was a hit with my family! The broth was flavorful and the tortellini were cooked perfectly. I added some extra vegetables to the soup, such as carrots and celery, and it turned out great.