BASIL WALNUT DRESSING
Steps:
- Using small food processor or mortar and pestle, grind or pound the walnuts, garlic, and 1/2 tsp salt to a chunky paste. Gradually whisk in the oil, then add the vinegar. Stir in the basil and season with pepper. If the dressing thickens too much before serving, thin it with water to a lighter consistency.
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Linda Davidson
[email protected]This dressing is a great way to use up leftover walnuts and basil. It's also a good way to get your kids to eat their vegetables. My kids love the nutty flavor of the walnuts.
Ayaan Mohamed
[email protected]I'm a big fan of basil and walnuts, so I was excited to try this recipe. I was not disappointed! The dressing is creamy, flavorful, and the perfect addition to any salad. I also love that it's so easy to make.
Sadaqatali channo
[email protected]This recipe is a must-try for any basil lover. The dressing is creamy, flavorful, and the perfect complement to any salad. I especially love the addition of walnuts, which gives it a nice nutty crunch.
eucharia Nwachima
[email protected]This dressing is amazing! I love the combination of basil and walnuts. It's so flavorful and versatile. I've used it on salads, pasta, and even as a marinade for chicken. It's always a hit.
Parwez Alozay
[email protected]I followed the recipe exactly and the dressing turned out great. It was creamy, flavorful, and the perfect addition to my salad. I will definitely be making this again.
Jordan Hope
[email protected]This is the best basil walnut dressing I've ever had. It's so easy to make and it's so delicious. I've already made it twice and I'm sure I'll be making it again soon.
Mehtab Syed
[email protected]This dressing is a great way to use up leftover basil. It's also a good way to get your kids to eat their vegetables. My kids love the nutty flavor of the walnuts.
Letty Ayakoroma
[email protected]I was pleasantly surprised by this dressing. I'm not a big fan of walnuts, but they really worked well in this recipe. The dressing was flavorful and complemented the salad perfectly.
Md Emon Md Emon
[email protected]This recipe is a keeper! The dressing is creamy, tangy, and packed with flavor. I especially love the addition of walnuts, which gives it a nice nutty crunch.
Robert Felipe
[email protected]I love this dressing! It's so easy to make and it's so versatile. I've used it on salads, pasta, and even grilled chicken. It's always a big hit.
MdSadim Islam
[email protected]This basil walnut dressing is a delightful combination of flavors and textures. The walnuts add a nice crunch and the basil provides a refreshing herbal note. I used it on a salad of mixed greens, tomatoes, cucumbers, and feta cheese, and it was a hi