BATTER FOR WAFFLES
Provided by Susan Herrmann Loomis
Categories Dairy Egg Quick & Easy
Yield Makes batter for about ten 4- by 4-inch waffles
Number Of Ingredients 6
Steps:
- 1. Whisk the egg yolks and the sugar (if using) then whisk in the milk and 1/2 teaspoon salt. Whisk in the flour quickly to make a smooth batter, then quickly whisk in the melted butter. Whisk the egg whites with a pinch of salt to soft points, and fold them into the batter.
- Let the batter sit for 1 hour, then make the waffles following the waffle iron manufacturer's directions. The batter will keep very well overnight.
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Wei Hong
[email protected]I loved the addition of cinnamon to the batter. It gave the waffles a really nice flavor.
Isabel Goodlow
[email protected]These waffles were really easy to make, and they turned out great. I will definitely be making them again.
Prajwal Pun
[email protected]I followed the recipe exactly, but my waffles didn't turn out as crispy as I would have liked. I'm not sure what went wrong.
Ifeoluwa Oladimeji
[email protected]These waffles were a bit too eggy for my taste. I think I would have preferred a less eggy batter.
Harish kodithuwakku arachchi
[email protected]I added some chocolate chips to the batter, and the waffles were amazing. They were perfect for a special occasion breakfast.
Kenole Kgosikwena
[email protected]I made these waffles in a Belgian waffle maker, and they turned out perfectly. They were crispy on the outside and fluffy on the inside.
Birendra Mahato
[email protected]I'm not a fan of sweet waffles, so I used a savory batter instead. The waffles were still delicious, and they were perfect for a breakfast sandwich.
Anthonella Lopez
[email protected]I made these waffles for my kids, and they loved them. They said they were the best waffles they've ever had.
Raju Shrestha
[email protected]These waffles were a great way to use up some leftover buttermilk. They were light and fluffy, and they had a great flavor.
Mackline Misati
[email protected]I'm so glad I found this recipe. I've been looking for a good waffle recipe for years, and this is definitely it.
Ba alhaji Harou
[email protected]These waffles were perfect for a lazy Sunday brunch. They were so easy to make, and they were delicious.
basheer abdul khader
[email protected]I loved the addition of vanilla extract to the batter. It gave the waffles a really nice flavor.
Tshiamiso Lorna
[email protected]These waffles were really easy to make, and they turned out great. I will definitely be making them again.
Syeda Salma
[email protected]I followed the recipe exactly, but my waffles didn't turn out as fluffy as I would have liked. I'm not sure what went wrong.
Gberbi Godwin
[email protected]These waffles were a bit too dense for my taste. I think I would have preferred a lighter batter.
Mr. Khan512
[email protected]I'm not a huge fan of waffles, but these were really good. They were light and fluffy, and the flavor was just right.
Paul Holmes
[email protected]These waffles are so versatile. I've served them with everything from fruit and syrup to chicken and waffles. They're always a hit!
Abdulraouf Soomro
[email protected]I love that this recipe uses buttermilk. It gives the waffles a slightly tangy flavor that I really enjoy.
HKSYCO Gaming
[email protected]I've tried many waffle recipes, but this one is by far the best. The waffles are always perfect, and they're so easy to make.
Angela yu
[email protected]These waffles were absolutely delicious! They were light and fluffy on the inside, and crispy on the outside. The flavor was perfect, and they were the perfect addition to my breakfast.