MASHED GARLIC CARROTS

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Mashed Garlic Carrots image

I came up with this alternative after trying ladypits wonderful mashed spiced carrots recipe #75554. I was delighted by the taste and texture and wondered how it would be with a more savory flavor. This is a hit for me as well. I liked them both so much I have made extra to feed to my freezer.

Provided by Kanzeda

Categories     Vegetable

Time 20m

Yield 4 serving(s)

Number Of Ingredients 5

3 1/2 cups sliced carrots (1/4 inch thick)
3 cloves garlic (roasted)
2 tablespoons vegetable stock
1 teaspoon dried thyme
salt and pepper

Steps:

  • Steam the carrots until cooked through (I usually like them crisp in the center, but that will not work here).
  • Mash the carrots with a fork or potato masher and add the roasted garlic.
  • Add the stock and the thyme and mix well.
  • Add your salt and pepper to taste.
  • Simply multiply recipe for bulk/freezer cooking.

F K Khan
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I'm not sure what I did wrong, but my carrots turned out mushy.


m bappy
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These carrots were delicious! I loved the garlicky flavor.


Elohor Uleh
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I thought the carrots were a bit bland. I think they could have used more garlic.


SALIHU ABDULLAHI
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These carrots were a bit too sweet for my taste.


Tushar Srity
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I've never been a big fan of carrots, but these mashed garlic carrots were actually really good! I'll definitely be making them again.


kelvin chuks
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These carrots were delicious! I will definitely be making them again.


Abdirihman Khalif
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I made these carrots for my family and they were a big hit! Everyone loved the garlicky flavor.


Syed Hussain shah
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My kids loved these carrots! They're a great way to get them to eat their vegetables.


Ruts Isaac
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I found this recipe to be a bit bland. I think it needs more seasoning.


Faless Mulimba
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The carrots were a bit too soft for my taste, but the flavor was good.


muqadas zahra
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These carrots were so easy to make and they tasted amazing! I will definitely be making them again.


Iqra Nazeer
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I was skeptical at first, but these mashed garlic carrots turned out great! They're a healthy and delicious side dish that I'll definitely be making again.


Blake Rodden
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I've made this dish several times now and it's always a crowd-pleaser. The carrots are perfectly soft and flavorful, and the garlic adds a nice touch of savory goodness.


Raouf RM
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These mashed garlic carrots were a hit at my dinner party! They were so easy to make and had a delicious garlicky flavor. I will definitely be making them again.


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