BBQ BEEF BRISKET
No one has ever turned away from my BBQ brisket and always ask for seconds ! If there is any left over we make sandwiches the next day. I have included the instrutions for oven and crock pot cooking. The one in the picture I made yesterday in the oven. This is before adding extra sauce. I prefer to let everyone do that...
Provided by Dee Schimmel
Categories Beef
Time 5h30m
Number Of Ingredients 16
Steps:
- 1. Combine rub ingredients in a small bowl.
- 2. Rub into brisket on both sides using all of mix.
- 3. Place meat into 6 qt slow cooker or heavy cast iron dutch oven. (I use an oval one)
- 4. Combine sauce ingredients in a seperate container and pour 1/2 over brisket. Save the rest for serving.
- 5. Cover meat and bake at 350 for 4 to 5 hours until meat is tender or in crockpot/slowcooker on high for 5 hours or until tender. (I have had to cook it in crock pot as much as 8 hours depending on meat)
- 6. Serve with reserved sauce. In the past I have added more sweetener to reserved sauce for table use.
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Anu Faisal
[email protected]This brisket was a bit too expensive for my taste.
Ms Tania
[email protected]This was my first time cooking brisket and it turned out perfectly. Thanks for the great recipe!
Tashi Wangchuk
[email protected]I would definitely recommend this brisket recipe to anyone who loves barbecue.
Nyasha Mhere
[email protected]This is the best brisket recipe I've ever tried. The meat was so tender and flavorful.
Md Sadaullah
[email protected]This recipe was easy to follow and the brisket turned out great. I'll definitely be making it again.
Noiy khan
[email protected]I'm not a big fan of beef, but this brisket was amazing!
Saqlen Farooq
[email protected]This brisket was a bit too smoky for my taste, but it was still good.
Aleeya Davidson
[email protected]I've made this brisket recipe several times and it's always a hit. It's the perfect dish for a party or special occasion.
Wreckerman Stan
[email protected]This brisket recipe is a great way to impress your friends and family.
sura motivational
[email protected]I'm not sure what I did wrong, but my brisket turned out tough.
Krishna Adhikari
[email protected]This brisket was a bit too fatty for my taste, but the flavor was good.
Mansoor Ahmad
[email protected]This recipe is a keeper! The brisket was so delicious and my family loved it.
Martin Sunday
[email protected]I followed the recipe exactly, but my brisket didn't turn out as tender as I hoped.
Monika Islam
[email protected]This brisket was amazing! I'm definitely going to make it again.
Richard Lawrence
[email protected]I've never cooked brisket before, but this recipe made it easy. It turned out great!
Ronald Tucker
[email protected]This brisket was a bit dry for my taste, but the flavor was still good.
Babalwa Bout
[email protected]I'm not a big fan of brisket, but this recipe changed my mind. It was so tender and flavorful.
Awab Elhassan
[email protected]This recipe was a bit too complicated for me, but the brisket turned out great. I'll definitely be making it again.
Joslyn Mckenzie
[email protected]I've made this brisket recipe several times and it's always a hit. The meat is so juicy and flavorful.
Zahidul Shakib
[email protected]This brisket was fall-apart tender and had a delicious smoky flavor. I followed the recipe exactly and it turned out perfectly.