Great for a summer BBQ with the sweet warm hints of summer blackberries this is one of my family's favorites.
Provided by Leahferne
Categories One Dish Meal
Time 6h
Yield 10 serving(s)
Number Of Ingredients 14
Steps:
- With a fork scrape the surface of the meat on all sides.
- Work 1 tbsp of olive oil into the meat on each side then sprinkle generously the garlic salt, pepper and roast seasoning over the roast. Set a side.
- In a large casserole dish or oven/marinating bad combine the beef broth, blackberry wine, rosemary and all the veggies.
- Place the roast into the marinade and veggies and allow to sit at least 4 hours. You can prepare this a day before and allow the roast to marinate in the fridge over night.
- Get your coals ready and I like them to be gray before I put the meat on.
- On a large sheet of aluminum place all the veggies in the center. Fold up the edges of the aluminum to create a pocket. Make sure your creases are folded tightly so none of the juices can leek out.
- Put the veggies on the grill and flip every 15 minutes.
- After you have flipped the veggies twice it is time to put the meat on. Grill the meat till the all the sides are dappled with charring.
- Continue to cook the veggies for another 15-30 minutes while the roast is cooking. All should be done around the same time.
- Once removed allow the roast to sit for 10 minutes. Carve and serve hot with the unwrapped veggies. Enjoy!
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Asbin Khanal
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. The tri-tip roast is always tender and juicy, and the blackberry wine marinade gives it a really unique and delicious flavor. I love serving this dish with roasted veggies and m
Adil done
[email protected]This recipe was a hit at my last BBQ! Everyone loved the tri-tip roast and the veggies. The blackberry wine marinade gave the roast a delicious flavor and the veggies were roasted to perfection. I'll definitely be making this again!
Hamza Gull
[email protected]I'm not a big fan of tri-tip, but I thought I'd give this recipe a try. I'm glad I did! The tri-tip roast was cooked perfectly and the blackberry wine marinade gave it a really interesting flavor. I'll definitely be making this again.
Brittany Bryant
[email protected]This was a great recipe! The tri-tip roast was cooked perfectly and the blackberry wine marinade gave it a delicious flavor. The veggies were also roasted perfectly. I would definitely make this again!
Andrew Haak
[email protected]I was really impressed with this recipe! The tri-tip roast was so tender and flavorful, and the veggies were roasted perfectly. I would definitely recommend this recipe to anyone looking for a delicious and easy BBQ meal.
Wassi Ullah
[email protected]This is one of my favorite BBQ recipes! The tri-tip roast is always cooked to perfection, and the blackberry wine marinade is to die for. I love serving this dish with grilled corn on the cob and a side of coleslaw.
Mola Hussain
[email protected]I'm not a huge fan of tri-tip, but this recipe changed my mind! The marinade tenderized the meat perfectly, and the blackberry wine gave it a really interesting flavor. I'll definitely be making this again.
Akhtar Jani
[email protected]This was a delicious and easy recipe to follow. The tri-tip roast was cooked to perfection, and the veggies were roasted perfectly. I would definitely recommend this recipe to anyone looking for a flavorful and easy BBQ meal.
Nenad Vranic
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. The tri-tip roast is always tender and juicy, and the blackberry wine marinade gives it a really unique and delicious flavor. I love serving this dish with roasted veggies and m
Lilymay Maguire
[email protected]This recipe was a hit at my last BBQ! Everyone loved the tri-tip roast and the veggies. The blackberry wine marinade gave the roast a delicious flavor and the veggies were roasted to perfection. I'll definitely be making this again!
Ajharul islam Akash
[email protected]I'm not a big fan of tri-tip, but I thought I'd give this recipe a try. I'm glad I did! The tri-tip roast was cooked perfectly and the blackberry wine marinade gave it a really interesting flavor. I'll definitely be making this again.
Christa Wafula
[email protected]This was a great recipe! The tri-tip roast was cooked perfectly and the blackberry wine marinade gave it a delicious flavor. The veggies were also roasted perfectly. I would definitely make this again!
abdul Kano
[email protected]I was really impressed with this recipe! The tri-tip roast was so tender and flavorful, and the veggies were roasted perfectly. I would definitely recommend this recipe to anyone looking for a delicious and easy BBQ meal.
Shoaib Khan Niazi
[email protected]This is one of my favorite BBQ recipes! The tri-tip roast is always cooked to perfection, and the blackberry wine marinade is to die for. I love serving this dish with grilled corn on the cob and a side of coleslaw.
Jennifer Anderson
[email protected]I've made this recipe several times now, and it always turns out amazing! The tri-tip roast is always so tender and juicy, and the blackberry wine marinade gives it such a unique and delicious flavor. I love serving this dish with roasted veggies and
Kayla Wallin
[email protected]This was a delicious and easy recipe to follow. The tri-tip roast was cooked to perfection, and the veggies were roasted perfectly. I would definitely recommend this recipe to anyone looking for a flavorful and easy BBQ meal.
Hafiz Hamza Umar Hayat
[email protected]I'm not a huge fan of tri-tip, but this recipe changed my mind! The marinade tenderized the meat perfectly, and the blackberry wine gave it a really interesting flavor. I'll definitely be making this again.
Muntaser Gaming
[email protected]This tri-tip roast was a hit at our last BBQ! The blackberry wine marinade gave it a wonderfully unique and flavorful crust, while the veggies roasted alongside added a delicious sweetness and smokiness. We'll definitely be making this again!