This layered dip is always a hit at parties. Serve cold with tortilla chips or crackers.
Provided by s garnhum
Categories Appetizers and Snacks Dips and Spreads Recipes
Time 1h
Yield 7
Number Of Ingredients 5
Steps:
- Place ground beef in a large skillet. Cook and stir over medium heat until browned. Drain off excess fat. Stir in salsa, and simmer over low heat for 10 minutes.
- Pat cooked meat into bottom of a pie plate, cover, and refrigerate.
- When meat is completely chilled, spread sour cream over meat. Arrange lettuce evenly over sour cream, and top with Cheddar cheese.
Nutrition Facts : Calories 337.8 calories, Carbohydrate 7 g, Cholesterol 87.7 mg, Fat 25.3 g, Fiber 1.5 g, Protein 21.3 g, SaturatedFat 14.1 g, Sodium 643.8 mg, Sugar 2.9 g
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kavuma- erias
[email protected]This dip is a family favorite. We make it every year for our Super Bowl party.
Adam Cabazos
[email protected]This dip is perfect for a party or a potluck. It's easy to make ahead of time and it always disappears quickly.
Haneen Ahmed
[email protected]I've made this dip several times and it's always a hit. I love that it's so easy to make and that it can be tailored to my own taste.
Noty Aashish
[email protected]This dip is a great base recipe. I like to add my own personal touches, like a little bit of sour cream or some chopped cilantro.
Horry mark
[email protected]I'm not a big fan of beef, but I actually really enjoyed this dip. The salsa and cheese helped to balance out the beef flavor.
Farhan Butt
[email protected]This dip is okay, but it's not as good as I thought it would be. I think I'll try a different recipe next time.
Spark
[email protected]I was disappointed with this dip. It was bland and didn't have much flavor.
Doug Red
[email protected]This dip is a little too spicy for my taste. I think I'll use a milder salsa next time.
FF S.A.B Gamer
[email protected]I love that this dip can be made in the crock pot. It's so easy to just throw all the ingredients in and let it cook on its own.
Yush Neupane
[email protected]This dip is a great way to use up leftover beef. I always have some in my freezer, so it's easy to whip up a batch of this dip whenever I need a quick and easy snack or appetizer.
Rumman
[email protected]5/5 stars! This dip is absolutely delicious. I will definitely be making it again.
Md Sakib Al Hasan
[email protected]This dip is the perfect party food. It's easy to make, it's delicious, and it's always a hit with guests.
Darsamand Bangash
[email protected]I made this dip for a party and it was a huge success. Everyone loved it so much that they asked me for the recipe.
Vuyiseka Mbotshwa
[email protected]This dip is so creamy and flavorful. The salsa gives it a nice kick, and the cheese makes it extra gooey.
margie mobley
[email protected]I love how versatile this dip is. I've served it with chips, crackers, and even vegetables. It's always a crowd-pleaser.
Sangita Chaudhary
[email protected]This is the easiest party dip ever! I made it for a potluck and it was a huge hit. Everyone loved it!