BEEF AND VEGETABLE STEW

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Categories     Beef     Mushroom     Potato     Rosemary     Tomato     Vegetable

Number Of Ingredients 13

1 pound beef stew meat, cubed
1 tablespoon vegetable oil
1 recipe - 1 onion, thinly sliced
1 can (6 ounce) tomato paste
1 can (14.5 ounce) low fat, low sodium beef broth
1 cup carrots, chopped
1 recipe - 3 potatoes, cubed
1 sprig fresh rosemary
1 teaspoon dried thyme
1 recipe - 1 bay leaf
1/4 teaspoon crushed red pepper flakes
10 ounces button mushrooms, quartered
1 package (10 ounce) frozen green peas, thawed

Steps:

  • Remove any bits of fat from the meat. Heat the oil in a large pot over medium high heat. Saute the meat in the oil for 10 minutes, or until browned on all sides. Remove meat and set aside.
  • Add the onion and tomato paste to the pot and saute over medium heat for 5 minutes, or until onion is tender, stirring often. Return the meat to the skillet along with the beef broth, combining with the onion and tomato paste mixture. Reduce heat to low, cover and simmer for 1 to 1 1/2 hours, or until meat is tender.
  • Add the carrots, potatoes, rosemary, thyme, bay leaf and crushed red pepper flakes and simmer, covered, for another 45 minutes. (It may be necessary to add some water if the stew seems too thick.)
  • Finally, add the mushrooms and the peas and allow stew to heat through, about another 10 to 15 minutes. Remove bay leaf and rosemary sprig before serving.

Goldi Bukhari
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This recipe is a keeper! I've made it several times now and it always turns out great. The beef is always tender and the vegetables are always cooked perfectly. The sauce is also very flavorful. I highly recommend this recipe.


Kgadi Sharlotte
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This stew is simply delicious. The beef is so tender and the vegetables are cooked perfectly. The sauce is also very flavorful. I will definitely be making this again.


Hassan Raza
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This stew is a great way to use up leftover beef. It's also a great way to get your kids to eat their vegetables. The beef is so tender and the vegetables are cooked perfectly. The sauce is also very flavorful.


ABRAHAM ORI
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This stew is the perfect comfort food. The beef is so tender and the vegetables are cooked perfectly. The sauce is also very flavorful. I will definitely be making this again.


Barjees ul Qadir
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This stew is so easy to make and it's always delicious. I love that I can just throw all the ingredients in the pot and let it simmer. The beef is always tender and the vegetables are cooked perfectly. The sauce is also very flavorful. I will definit


Sagar tamang
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I've made this stew several times now and it's always a hit with my family. The beef is always tender and the vegetables are cooked perfectly. The sauce is also very flavorful. I highly recommend this recipe.


Christian Hicks
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This recipe is a great way to use up leftover beef. The stew is hearty and flavorful, and it's perfect for a cold winter night. I especially liked the addition of the red wine, which added a nice depth of flavor to the stew.


Dhiraj Rajbanshi
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This stew is a great way to warm up on a cold winter night. The beef is so tender and the vegetables are cooked perfectly. The sauce is also very flavorful. I will definitely be making this again.


Neurological Static
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This stew is absolutely delicious! The beef is so tender and the vegetables are cooked perfectly. The sauce is also very flavorful. I will definitely be making this again.


Kristy Graves
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I was looking for a new beef stew recipe and I'm so glad I found this one. The beef was so tender and the vegetables were cooked perfectly. The sauce was also very flavorful. I will definitely be making this again.


Jonas Wicker
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This stew is so easy to make and it's always delicious. I love that I can just throw all the ingredients in the pot and let it simmer. The beef is always tender and the vegetables are cooked perfectly. The sauce is also very flavorful. I will definit


MUBARAK HALLIRU
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I've made this stew several times now and it's always a hit with my family. The beef is always tender and the vegetables are cooked perfectly. The sauce is also very flavorful. I highly recommend this recipe.


Ono Michael6690
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This recipe is a great way to use up leftover beef. The stew is hearty and flavorful, and it's perfect for a cold winter night. I especially liked the addition of the red wine, which added a nice depth of flavor to the stew.


Iesha Saulter
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I made this stew for my family last night and they loved it! The beef was so tender and the vegetables were cooked perfectly. The sauce was also very flavorful. I will definitely be making this again.


Uttam Sharma
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This stew was very easy to make and it turned out delicious! The beef was tender and the vegetables were cooked perfectly. The sauce was also very flavorful. I will definitely be making this again.


Reignsbraun Obby
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I wasn't sure about this recipe at first, but I'm so glad I tried it! The beef was so tender and the vegetables were cooked perfectly. The sauce was also very flavorful. I will definitely be making this again.


Saad MsaadKING
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This recipe is a keeper! I've made it several times now and it always turns out great. The beef is always tender and the vegetables are always cooked perfectly. The sauce is also very flavorful. I highly recommend this recipe.


WTF WTF
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I made this stew last night and it was delicious! The beef was so tender and the vegetables were cooked perfectly. I loved the rich flavor of the sauce. I will definitely be making this again.


Fiaz king Fiaz king
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This beef and vegetable stew is a hearty and flavorful dish that is perfect for a cold winter night. The beef is tender and juicy, and the vegetables are cooked to perfection. I especially liked the addition of the red wine, which added a nice depth


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