BEEF BURGUNDY
Number Of Ingredients 11
Steps:
- 1. In large skillet or slow-cooking pot with browning unit, cook bacon several minutes.2. Remove bacon and set aside. Coat beef with flour and brown on all sides in bacon fat.3. Combine steak, bacon drippings, cooked bacon, seasonings, bouillon, and Burgundy in slow-cooking pot. Cover and cook on low for 6 to 8 hours or until meat is tender. To thicken sauce, if desired, add cornstarch (dissolved in 2 tablespoons cold water)
Nutrition Facts : Nutritional Facts Serves
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Aftab Dawood
[email protected]This dish was a hit with my family and friends.
John Mullery
[email protected]I will definitely be making this dish again.
Aza Adoghe
[email protected]This was one of the best beef dishes I've ever had.
Qabdu Ibrahim
[email protected]I would definitely recommend this recipe to others.
Moratiwa Mokibelo
[email protected]This dish was easy to make and the results were amazing!
Adham Al Danaf
[email protected]I'm so glad I found this recipe! The beef was so tender and the sauce was so flavorful. I will definitely be making this again.
Rana Hannan
[email protected]This was a great recipe! The beef was so tender and the sauce was so flavorful.
Rachel B
[email protected]I'm so glad I tried this recipe! The beef was so tender and the sauce was so flavorful. I will definitely be making this again.
ammad ali
[email protected]This dish was easy to make and the results were amazing! The beef was so tender and the sauce was so flavorful.
sahabuddin chowdhury
[email protected]I followed the recipe exactly and the dish turned out great! The beef was tender and the sauce was flavorful.
Apuuli Rogers
[email protected]This was a great recipe! The beef was so tender and the sauce was so flavorful. I will definitely be making this again.
Angela Lavigne
[email protected]I made this dish last night and it was a hit with my family. The beef was so tender and the sauce was so flavorful. I will definitely be making this again.
Amariah Shaffer
[email protected]This dish was absolutely delicious! The beef was so tender and flavorful, and the sauce was rich and savory. I will definitely be making this again.