BEEF CABBAGE SOUP

Beef Cabbage Soup image

I make this good hearty soup with chunks of beef often during fall and winter. The cabbage-sauerkraut is a nice combination and provides an interesting texture.

Provided by Taste of Home

Categories Lunch

Time 3h50m

Yield 12-14 servings (3-1/2 quarts).

Number Of Ingredients 14

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Ingredients

1 beef roast (1-1/2 pounds)
1 to 2 tablespoons vegetable oil
1 onion, chopped
1 pound carrots, sliced
3 celery ribs, chopped
4 tomatoes, peeled and cut into wedges
1 tablespoon salt
1/2 teaspoon pepper
1 teaspoon dill seed
1 tablespoon chopped fresh parsley
2 pounds cabbage, shredded
1 pound sauerkraut, rinsed and drained
1 garlic clove, minced
2 tablespoons butter

Steps:

In a large kettle, brown met in oil on both sides. Add onion, carrots, celery, tomatoes, salt, pepper, dill seed, parsley and enough water to cover. Cook, covered, about 2 hours. In a large skillet, saute cabbage, sauerkraut and garlic in butter until cabbage is wilted. Add cabbage mixture to meat. Simmer, covered, 1-1/2 hours. Remove meat and cut into bite-size pieces; return to kettle and heat through.

Nutrition Facts :

*** Explore more Beef Cabbage Soup Recipes »

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Ruhail Abbas

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This soup was delicious! I made it for my lunch today, and it was the perfect comfort food. The broth was flavorful and hearty, and the beef and cabbage were cooked perfectly. I will definitely be making this soup again.

Victoria Reeves

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This was a great soup! I made it for my family last night, and everyone loved it. The beef was tender, the cabbage was cooked perfectly, and the broth was flavorful and rich. I will definitely be making this soup again soon.

FAHIM AHMED

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This soup was easy to make and very tasty. I made it for my lunch today, and it was the perfect comfort food. The beef was tender, the cabbage was cooked perfectly, and the broth was flavorful and hearty. I will definitely be making this soup again.

Tholumusa Mthembu

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This soup was delicious! I made it for my family last night, and they loved it. The beef was tender and juicy, the cabbage was soft and flavorful, and the broth was rich and flavorful. I will definitely be making this soup again.

Yafis satti SATTI

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This soup was incredibly tasty and so hearty! I made it last weekend for a group of friends, and everyone raved about it. The beef was fall-apart tender, the cabbage was perfectly cooked, and the broth was flavorful and rich. I will definitely be mak

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