BEEF FILETS WITH GRILLED VEGETABLES
Says Cindie Haras of Boca Raton, Florida: "Here's a special, quick and easy, end-of-summer grilled entree...with no pots or pans to clean! Romaine lettuce leaves are a must for this recipe because they stand up to grilling. And basting with butter seals in the meat's juices and adds extra flavor."
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 4 servings.
Number Of Ingredients 9
Steps:
- Rub steaks with 2 teaspoons pepper; place in a shallow dish. Add salad dressing and turn to coat. Refrigerate for 10 minutes., Meanwhile, brush romaine, tomatoes and onion with oil. Grill tomatoes and onion, uncovered, over medium heat for 4-5 minutes on each side or until onion is crisp-tender. Grill romaine for 30 seconds on each side or until heated through. Wrap vegetables in foil and set aside. , Drain and discard marinade. Grill steaks, covered, over medium heat for 7-8 minutes on each side or until meat reaches desired doneness (for medium-rare, a thermometer should read 135°; medium, 140°; medium-well, 145°), basting occasionally with butter. , Serve with grilled vegetables. Sprinkle with salt and remaining pepper.
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Tshiamo Tshimomo Ntsheno
[email protected]Meh.
all good
[email protected]Yum!
Jean Simon
[email protected]Just okay. The beef filets were good, but the vegetables were bland.
Ronnie Stoots
[email protected]Too complicated and time-consuming. Not worth the effort.
Shawn Crew
[email protected]Bland and boring. I followed the recipe exactly and it was still tasteless.
ShahiD Allam
[email protected]Not bad, but not great. The beef filets were a bit overcooked for my taste.
Cynthia Forshee
[email protected]Easy to make and turned out great! The beef filets were tender and juicy, and the vegetables were still crisp.
Dhdjd Dhxhdh
[email protected]Delicious! The beef filets were cooked perfectly and the grilled vegetables were flavorful and colorful. I will definitely be making this dish again.
Odunyemi Busayo
[email protected]Overall, I thought this recipe was just okay. The beef filets were good, but the grilled vegetables were a bit bland.
Malidu Arosha
[email protected]This recipe was a bit too complicated for me. I ended up burning the beef filets and the grilled vegetables were undercooked.
Rylan jones
[email protected]I found this recipe to be a bit bland. The beef filets were lacking in flavor and the grilled vegetables were not very flavorful either.
Tanaka Hungwe
[email protected]The beef filets were a bit overcooked for my taste, but the grilled vegetables were delicious. Overall, a good recipe.
Duhimbaze Gerald
[email protected]This dish was easy to make and turned out great! The beef filets were cooked evenly and the vegetables were still crisp. I'll be making this again for sure.
Bharat Shah
[email protected]Excellent recipe! The beef filets were tender and juicy, and the grilled vegetables were perfectly cooked. I especially liked the addition of the balsamic glaze.
Gift Ngobeni
[email protected]I've tried many beef filet recipes, but this one is by far the best. The combination of flavors is amazing and the cooking instructions are easy to follow. Highly recommend!
Thomas Shellby
[email protected]This recipe was a huge hit with my family! The beef filets were cooked to perfection and the grilled vegetables were flavorful and colorful. I will definitely be making this dish again.