BEEF FRIED RICE
I came up with recipe by experimenting-and it's become a family favorite. I often add whatever vegetables and seasonings I have on hand.-Cathy Wadden, Hamilton Ontario
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 8-10 servings.
Number Of Ingredients 14
Steps:
- In a large skillet, brown beef. Drain all but 2-3 tablespoons fat. Stir-fry garlic, carrots, celery and onion. Add mushrooms and peas; cook until all vegetables are tender. Add parsley, basil, ginger, salt, pepper, rice and eggs; stir until well mixed. Add soy sauce and heat through.
Nutrition Facts : Calories 247 calories, Fat 7g fat (3g saturated fat), Cholesterol 76mg cholesterol, Sodium 450mg sodium, Carbohydrate 26g carbohydrate (2g sugars, Fiber 2g fiber), Protein 17g protein.
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Domza Kamza
[email protected]I love that I can add whatever vegetables I have on hand.
Jonaid
[email protected]This was my first time making beef fried rice, and it turned out great!
Malang group 79
[email protected]I will definitely be making this again!
Muhannet
[email protected]This is a great recipe for a quick and easy weeknight meal.
Walmart Bag
[email protected]This beef fried rice was delicious! The rice was fluffy and flavorful, and the beef was tender and juicy. I loved the addition of the vegetables, and the sauce was perfect.
Alan Farrar
[email protected]This was my first time making beef fried rice, and it turned out great! The instructions were easy to follow, and the rice was cooked perfectly. I added some extra vegetables, and it was a delicious and healthy meal.
BARISAL YT
[email protected]I've made this beef fried rice several times now, and it's always a hit with my family. The rice is fluffy and flavorful, and the beef is tender and juicy. I love that I can add whatever vegetables I have on hand.
Likhon Babu
[email protected]This is a great recipe for a quick and easy weeknight meal. The rice was cooked perfectly, and the beef and vegetables were tender and flavorful. I will definitely be making this again!
Sabeel Ahmed
[email protected]This beef fried rice was delicious! The rice was fluffy and flavorful, and the beef was tender and juicy. I loved the addition of the vegetables, and the sauce was perfect.
Timileyin Darey
[email protected]I love this recipe! It's so easy to make, and it's always a crowd-pleaser. I usually add some extra vegetables, like broccoli or carrots, and I always use fresh ginger and garlic.
Scott Tompkins
[email protected]This was my first time making beef fried rice, and it turned out great! The instructions were easy to follow, and the rice was cooked perfectly. I added some extra vegetables, and it was a delicious and healthy meal.
Cassie Ware
[email protected]I've made this beef fried rice recipe several times now, and it's always a hit with my family. The rice is fluffy and flavorful, and the beef is tender and juicy. I love that I can add whatever vegetables I have on hand.
it's Baloch
[email protected]This beef fried rice was a delicious and easy weeknight meal. I loved that I could use leftover rice, and the beef and vegetables were cooked perfectly. I will definitely be making this again!