BEEF ROAST AND ONION GRAVY
Steps:
- Heat the oil in a 10-inch skillet over medium-high heat. Add the onion, garlic, parsley and black pepper and cook until the onion is tender-crisp, stirring often. Stir the stock in the skillet and heat to a boil. Remove the skillet from the heat.
- Place the beef in a roasting pan and brush with the stock mixture. Roast at 350 degrees F for 1 hour or to desired doneness, brushing occasionally with the stock mixture. Remove the beef from the roasting pan.
- Stir the flour in the skillet. Stir the flour mixture in the roasting pan. Cook and stir over medium heat until the mixture boils and thickens. Serve the gravy with the beef.
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hridoy khan devil
[email protected]I made this recipe for a potluck, and it was a huge success. Everyone loved the beef roast and the gravy. I will definitely be making this again.
Riaz Iqbal
[email protected]This recipe is a classic for a reason. It's simple to make, yet so flavorful and satisfying. The beef is fork-tender and the gravy is rich and delicious. I served it with mashed potatoes and green beans, and it was a hit with my family.
Malik Malik mahi
[email protected]I've made this recipe several times, and it's always a hit. The beef is always tender and juicy, and the gravy is thick and flavorful. I like to add a few mushrooms and onions to the pot while it's cooking, for extra flavor.
Muzzamal King
[email protected]This recipe is easy to follow and results in a delicious and hearty meal. The beef is tender and flavorful, and the gravy is rich and flavorful. I served it with mashed potatoes and green beans, and it was a hit with my family.
Ebube
[email protected]This is my go-to recipe for beef roast. It's always a crowd-pleaser. The beef is always tender and juicy, and the gravy is thick and flavorful. I like to serve it with mashed potatoes and green beans.
Sammy Chipeta
[email protected]I made this recipe for a special occasion dinner, and it was a huge success. The beef roast was cooked to perfection, and the gravy was rich and flavorful. I served it with roasted potatoes and asparagus, and it was a delicious and elegant meal.
Adil Altaf
[email protected]This recipe is a keeper! The beef roast was fall-apart tender, and the gravy was amazing. I served it with mashed potatoes and green beans, and it was a delicious meal.
Terryjames Townsend
[email protected]This is my favorite beef roast recipe. It's always a hit with my family and friends. The beef is always tender and juicy, and the gravy is rich and flavorful. I serve it with mashed potatoes and green beans.
Trey Cooper
[email protected]I made this recipe for a potluck, and it was a huge success. Everyone loved the beef roast and the gravy. I will definitely be making this again.
Maryjane Ekene
[email protected]This recipe is a classic for a reason. It's simple to make, yet so flavorful and satisfying. The beef is fork-tender and the gravy is rich and delicious. I served it with mashed potatoes and green beans, and it was a hit with my family.
Svsvz Bsbzhz
[email protected]I've made this recipe several times, and it's always a hit. The beef is always tender and juicy, and the gravy is thick and flavorful. I like to add a few mushrooms and onions to the pot while it's cooking, for extra flavor.
Ssozi Barack
[email protected]This recipe is easy to follow and results in a delicious and hearty meal. The beef is tender and flavorful, and the gravy is rich and flavorful. I served it with mashed potatoes and green beans, and it was a hit with my family.
Manish Century
[email protected]This is my go-to recipe for beef roast. It's always a crowd-pleaser. The beef is always tender and juicy, and the gravy is thick and flavorful. I like to serve it with mashed potatoes and green beans.
Ayomide Olayioye
[email protected]I made this recipe for a special occasion dinner, and it was a huge success. The beef roast was cooked to perfection, and the gravy was rich and flavorful. I served it with roasted potatoes and asparagus, and it was a delicious and elegant meal.
Tinky Winky
[email protected]This recipe is a keeper! The beef roast was fall-apart tender, and the gravy was amazing. I served it with mashed potatoes and green beans, and it was a hit with my family. I will definitely be making this again.
Lo Leen
[email protected]I'm not a big fan of beef roast, but this recipe changed my mind. The beef was so tender and juicy, and the gravy was rich and flavorful. I served it with roasted potatoes and asparagus, and it was a delicious meal.
Ashley Arizaga
[email protected]This was my first time making beef roast, and it was a success! The recipe was easy to follow, and the end result was a delicious and hearty meal. The beef was tender and flavorful, and the gravy was perfect. I will definitely be making this again.
Lucia Cervantes
[email protected]I've made this recipe several times, and it always turns out perfectly. The beef is always tender and juicy, and the gravy is thick and flavorful. I like to add a few carrots and celery to the pot while it's cooking, for extra flavor.
ClarenceKembro Jaçksonjr,
[email protected]This beef roast recipe is a classic for a reason. It's simple to make, yet so flavorful and satisfying. The gravy is rich and delicious, and the beef is fork-tender. I served it with mashed potatoes and green beans, and it was a hit with my family.