BEEF STROGANOFF - FRENCH STYLE RECIPE - (4.3/5)
Provided by á-4922
Number Of Ingredients 10
Steps:
- In each of 2 large skillets, melt 1 1/2 tablespoons of the butter. Add the onion to one skillet and the mushrooms to the other. Season both with salt and pepper and cook over high heat until the onion is softened and the mushrooms are browned and tender, about 5 minutes. Off the heat, add the Cognac to the mushrooms. Cook over high heat until evaporated, about 10 seconds. Add the mushrooms to the onion and wipe out the skillet. Add the stock to the mushrooms and boil until nearly evaporated, 5 minutes. Stir in the crème fraîche and mustard and simmer until thickened, about 5 minutes; keep warm. In the empty skillet, melt the remaining 1 tablespoon of butter in the oil. Season the meat with salt and pepper and add it to the hot skillet. Cook over high heat, turning once, until lightly browned in spots but still rare, about 2 minutes. Scrape the meat and any juices into the mushroom sauce and simmer just until heated through, 1 minute. Serve right away
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NARENDER KUMAR
[email protected]I will definitely be making this again!
Badhon Sheik
[email protected]The sauce was so flavorful!
Uttam Subedi
[email protected]The beef was so tender!
Namuganzi Sarah
[email protected]This recipe is a keeper!
Frank Browning
[email protected]I've made this recipe several times and it always turns out great! The beef is always tender and the sauce is always flavorful. I highly recommend this recipe.
samol roy
[email protected]This recipe was easy to follow and the results were amazing! The beef was tender and the sauce was flavorful. I will definitely be making this again.
N1MX STICK OUT
[email protected]I made this recipe for my husband and he loved it! The beef was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Renel St.hilaire
[email protected]This recipe is a keeper! The beef was so tender and the sauce was so flavorful. I will definitely be making this again.
alan 2
[email protected]I've made this recipe several times and it always turns out great! The beef is always tender and the sauce is always flavorful. I highly recommend this recipe.
Areeba Jamali
[email protected]This recipe was easy to follow and the results were amazing! The beef was tender and the sauce was flavorful. I will definitely be making this again.
Kidus Zeray
[email protected]I made this recipe for my husband and he loved it! The beef was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Abhishek Bhandari
[email protected]This recipe is a keeper! The beef was so tender and the sauce was so flavorful. I will definitely be making this again.
Doreen Honest
[email protected]I've made this recipe several times and it always turns out great! The beef is always tender and the sauce is always flavorful. I highly recommend this recipe.
Bonny Matrix
[email protected]This recipe was easy to follow and the results were amazing! The beef was tender and the sauce was flavorful. I will definitely be making this again.
tanweerkhan official
[email protected]I made this recipe for my family last night and they loved it! The beef was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Helen Zayya
[email protected]This is the best beef stroganoff recipe I've ever tried! The meat was so tender and flavorful, and the sauce was rich and creamy. I will definitely be making this again.