BEEF-STUFFED CRESCENTS
Steps:
- In a large skillet, cook beef and chilies over medium heat until meat is no longer pink; drain. Add the cream cheese, cumin and chili powder. Cool slightly. Separate crescent dough into 24 triangles. Place 1 tablespoon of beef mixture along the short end of each triangle; carefully roll up. Place point side down 2 in. apart on ungreased baking sheets. Bake at 375° for 11-14 minutes or until golden brown. Serve warm.
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Md labu MD LABU
[email protected]These beef stuffed crescents are simply delicious. I highly recommend them.
Salman Bhuyan
[email protected]I love that this recipe is so versatile. I can add different ingredients to the filling to create different flavors.
Maria Flores
[email protected]I've made these crescents several times and they're always a hit with my family and friends.
Tajamil King
[email protected]These beef stuffed crescents are a great way to get my kids to eat their vegetables.
Ned Bauer
[email protected]These crescents are perfect for a quick and easy meal. I can have them on the table in less than 30 minutes.
SANI MOHAMMED
[email protected]I love that this recipe uses simple ingredients. I always have everything I need on hand.
Aftab Ahmed Saaqi
[email protected]These beef stuffed crescents are a great way to use up leftover beef.
Nkwale Leonard
[email protected]I'm always looking for new recipes for beef stuffed crescents and this one is definitely a keeper. It's so easy to make and the results are amazing.
Sohail Sheikh
[email protected]These crescents are so versatile. I've used different types of fillings and they've always turned out great.
Ramez Ters
[email protected]I love that this recipe is so easy to make. I can have these crescents ready in no time.
Ashley Solomon
[email protected]These are a great appetizer or snack. They're also perfect for a party.
kazeem omoyeni
[email protected]I made these for a potluck and they were a huge success! Everyone loved them.
Shamshir Shah
[email protected]These are the best beef stuffed crescents I've ever had! The filling is so flavorful and the crescents are so flaky.
SOGame 13
[email protected]I've made these beef stuffed crescents several times now and they're always a hit. They're so easy to make and they're always delicious.
Simon Datsomor
[email protected]I made these for my family and they loved them! The beef filling was so flavorful and the crescents were perfectly golden brown.
Wajahat HassaN
[email protected]These were delicious! I used ground turkey instead of beef and they were still amazing.
Sadia S
[email protected]I've been looking for a new recipe for beef stuffed crescents and this one is definitely a keeper! They were so easy to make and they turned out perfect.
Nozinhle Queen
[email protected]I made these last night and they were so good! The filling was flavorful and the crescents were flaky and buttery.
Jaleel Nyela
[email protected]These beef stuffed crescents were a hit at my party! They were easy to make and everyone loved them.