BEEF TACO SKILLET

facebook share image   twitter share image   pinterest share image   E-Mail share image



Beef Taco Skillet image

Provided by Food Network

Categories     main-dish

Time 25m

Yield 4 servings

Number Of Ingredients 6

1 pound ground beef
1 can (10 3/4 ounces) Campbell's® Condensed Tomato Soup (Regular or Healthy Request®)
1/2 cup salsa
1/2 cup water
6 flour tortillas (6-inch), cut into 1-inch pieces
1/2 cup shredded Cheddar cheese

Steps:

  • Cook the beef in a 10-inch skillet over medium-high heat until well browned, stirring often to separate meat. Pour off any fat.
  • Stir the soup, salsa, water and tortillas in the skillet and heat to a boil. Reduce the heat to low. Cook for 5 minutes. Stir the beef mixture. Top with the cheese.
  • Creamy Mexican Fiesta: Stir in 1/2 cup sour cream with the soup.
  • Ranchero Style: Use corn tortillas instead of flour tortillas and shredded Mexican cheese blend instead of Cheddar.
  • Serving Suggestion: Serve with a mixed green salad with Italian salad dressing and corn-on-the cob. For dessert serve with a store bought flan.
  • Cost per recipe: $7.59

Nykeisha Lucas
[email protected]

This is the best beef taco skillet recipe I've ever tried.


Maryann Onyinye
[email protected]

This recipe is a great way to get my kids to eat their vegetables.


Hawa Hawa
[email protected]

I love that this recipe is so versatile. I can add or remove ingredients to suit my own taste.


Tanzila Tabassum
[email protected]

This is one of my favorite recipes to make for potlucks. It's always a crowd-pleaser.


Olaonipekunolamide Kabir
[email protected]

I've made this dish several times and it's always a hit with my guests.


Alam Esha
[email protected]

This recipe is perfect for a weeknight meal. It's quick, easy, and delicious.


Jayden Storms
[email protected]

I'm not a big fan of beef, but I really enjoyed this dish. The flavors were so good that I didn't even miss the meat.


Nipesh Nepal
[email protected]

This recipe is a great way to use up leftover beef. I always have some leftover from grilling or roasting a large piece of meat.


Kevin Jones
[email protected]

The flavors in this dish are incredible. The beef is so tender and flavorful, and the spices are perfectly balanced.


md soyrob
[email protected]

I love how easy this recipe is to make. I can have it on the table in less than 30 minutes.


Nisha Ramtel
[email protected]

This recipe is a keeper! I've made it several times and it's always a crowd-pleaser.


Jordan Dowdy
[email protected]

I made this dish last night and it was delicious! I used ground turkey instead of beef and it turned out great.


Sharaz Ali
[email protected]

This beef taco skillet was a hit with my family! The flavors were amazing and it was so easy to make. I will definitely be making this again.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #30-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #main-dish     #beef     #ground-beef     #meat