BEEF TENDERLOINS WITH CRANBERRY SAUCE
I serve this cranberry sauce with beef tenderloins for occasional family meals, but it also works great with wild game. -Steven Jonas, Pierre, South Dakota
Provided by Taste of Home
Categories Dinner
Time 35m
Yield 4 servings.
Number Of Ingredients 14
Steps:
- Sprinkle steaks with salt and pepper. In a large skillet, cook steaks in oil over medium-high heat for 2 minutes on each side. Transfer to a 15x10x1-in. baking pan., Bake, uncovered, at 375° for 16-20 minutes or until meat reaches desired doneness (for medium-rare, a thermometer should read 135°; medium, 140°; medium-well, 145°). Remove and keep warm., Meanwhile, in the same skillet, combine the cranberries, wine, brown sugar, vinegar, rosemary sprigs, lemon juice, shallot, salt and pepper. Bring to a boil; cook until liquid is reduced by half. Discard rosemary; allow to cool slightly., Transfer to a food processor; cover and process until pureed. Strain sauce, discarding pulp; Serve with steaks.
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Tetebea Vida
[email protected]This recipe was a bit more work than I expected, but it was worth it! The beef was so tender and juicy, and the cranberry sauce was the perfect balance of sweet and tart. I will definitely be making this again for special occasions.
Carmen Winsten
[email protected]I made this recipe for a dinner party and it was a huge success! The beef was cooked perfectly and the cranberry sauce was a hit. I highly recommend this recipe.
Samsoon Masih
[email protected]This was an easy and delicious recipe! The beef was tender and flavorful, and the cranberry sauce was the perfect complement. I will definitely be making this again.
Abdullah Farooqi
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it! The beef was cooked to perfection and the cranberry sauce was delicious. I will definitely be making this again.
only2comment98
[email protected]This recipe is a keeper! I've made it several times now and it always turns out perfectly. The beef is always tender and juicy, and the cranberry sauce is the perfect accompaniment.
Chandra Nath
[email protected]I made this recipe last night and it was a hit! The beef was so tender and juicy, and the cranberry sauce was the perfect balance of sweet and tart. My guests raved about it!
Maratab Ali
[email protected]This was a great recipe! The beef tenderloins were cooked perfectly and the cranberry sauce was the perfect complement. I will definitely be making this again.