BEEFARONI
Steps:
- Preheat oven to 350 Saute the beef Cook the macaroni in boiling water until tender. Drain. In a large casserole dish, mix the beef, macaroni, tomato sauce, sour cream and cheese. Bake uncovered for 30 minutes until bubbly.
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Anabil Apon
[email protected]This dish is so comforting and delicious. It's perfect for a cold winter night.
cynthia kambarami morotolo
[email protected]I've made this recipe several times and it always turns out perfectly. It's a keeper!
David Shrestha
[email protected]This recipe is a lifesaver on busy weeknights. It's so quick and easy to make.
Kuku Bai
[email protected]I love the addition of the garlic and onion to the sauce. It really gives it a nice depth of flavor.
emon hassin
[email protected]This is my go-to recipe for beefaroni. It's always a crowd-pleaser.
DON 570 Official
[email protected]I'm not a big fan of beefaroni, but this recipe changed my mind. It's so flavorful and cheesy.
Nazir Gul
[email protected]So yummy!
Md Ashadul Ahmed
[email protected]This dish is perfect for a quick and easy weeknight meal. It's also great for meal prep.
Bagat Bazar
[email protected]I love how versatile this recipe is. I've made it with different types of pasta and vegetables and it always turns out great.
Helene Crumlish
[email protected]This recipe is super easy to follow and the results are amazing. I made it for a potluck and everyone raved about it.
Apple Death
[email protected]I've tried many beefaroni recipes, but this one is by far the best. The addition of the vegetables gives it a nice crunch and the cheese makes it gooey and delicious.
MD Robiul Hasan
[email protected]This dish was a huge hit with my family! The sauce was flavorful and the pasta was cooked perfectly. I will definitely be making this again.