BEER AND BROWN SUGAR MARINADE FOR FLANK STEAK
Make and share this Beer and Brown Sugar Marinade for Flank Steak recipe from Food.com.
Provided by TimLoriSpeer
Categories Steak
Time 5m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- mix ingredients in a freezer or storage bag - add steak and allow to marinade for several hours. Can also be stored in freezer for a later meal. Broil or grill as preferred.
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Waheed Abdulwaheed
[email protected]Thanks for sharing this recipe! I will definitely be making it again.
BLESSED PRINX COSMETICS
[email protected]I served the steak with roasted vegetables and mashed potatoes. It was a delicious and satisfying meal.
MD Jhanggir Alom
[email protected]I grilled the steak over medium-high heat for 5 minutes per side. It came out perfectly cooked.
Muhammad Faiq Qureshi
[email protected]I marinated the steak for 24 hours and it was amazing. The longer you marinate it, the better it will be.
Shahban Ali
[email protected]This recipe is perfect for a weeknight meal. It's quick, easy, and delicious.
Ferdous Shaon
[email protected]I'm not a big fan of flank steak, but this marinade changed my mind. It was so good!
Aadil King
[email protected]I've tried many flank steak marinades, but this one is by far the best. The meat is so juicy and flavorful.
Hello Khan
[email protected]The beer and brown sugar marinade adds a delicious caramelized flavor to the steak. Yum!
zaras asmr channel
[email protected]I love how easy this recipe is. Just throw everything in a bag and let it marinate. Dinner is ready in no time!
Aasheeqa Devries
[email protected]This marinade is a game-changer! The flank steak came out so tender and flavorful. I'm definitely making this again.