BEER SPICE CAKE
A nice quick spice cake. I usually make it at Christmas. Just added walnuts to the ingredients list, sorry I forgot them the first time!
Provided by mysticalmagical
Categories Dessert
Time 1h5m
Yield 1 loaf, 8-10 serving(s)
Number Of Ingredients 12
Steps:
- Preheat oven to 375 degrees F (190 degrees C).
- Grease and flour a 9x5 inch loaf pan.
- Sift together flour, baking powder, cloves, cinnamon, allspice baking soda and salt.
- Set aside.
- In a large bowl, cream the butter and brown sugar until light and fluffy.
- Add egg and beat well.
- Add flour mixture alternately with beer and mix well to combine.
- Fold in the chopped walnuts.
- Pour into a 9x5 inch loaf pan.
- Bake at 375 degrees F for 40 to 50 minutes, or until a toothpick inserted into the cake comes out clean.
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Amir khan alvi amir khan alvi
[email protected]This cake was a bit too spicy for my taste, but I think that's just a personal preference. Other than that, it was a great cake.
Zionna Bell
[email protected]I'm not a big fan of spice cake, but I really enjoyed this one. The beer flavor is very subtle, and the spices are perfectly balanced.
Debra Fox
[email protected]This cake is the perfect dessert for any occasion. It's moist, flavorful, and always a hit.
Sobuj Bhai
[email protected]I love the combination of beer and spices in this cake. It's so unique and delicious.
Rahat Afghan
[email protected]This is my go-to recipe for spice cake. It's always a crowd-pleaser, and it's so easy to make.
roman faauiga
[email protected]I've made this cake several times now, and it's always a hit. It's so easy to make, and it always turns out perfectly.
Kaylin Jacobs
[email protected]This cake was a big hit at my party! Everyone loved the unique flavor and the moist texture. I'll definitely be making this again.
Sadia Mushtaque
[email protected]I love this cake! It's so moist and flavorful. The beer flavor is just right, and the spices give it a nice kick. I'll definitely be making this again.
Amali Sewwandi
[email protected]This cake is delicious! The beer flavor is perfect, and the cake is so moist and fluffy. I'll definitely be making this again.
Mohsin Imdad
[email protected]This cake is so easy to make! I love that I didn't have to use any special ingredients or equipment. I'll definitely be making this again for my next potluck.
victoria sekele
[email protected]I was a bit skeptical about using beer in a cake, but I was pleasantly surprised. The beer flavor is very subtle, and it really adds a nice depth of flavor. This is a great recipe for anyone who loves a moist and flavorful cake.
Zziwa Mitchelle
[email protected]This cake was a hit at my party! Everyone loved the unique flavor and the moist texture. I'll definitely be making this again for my next gathering.
KachaziBeats NA
[email protected]I'm not a big fan of beer, but I decided to give this recipe a try anyway. I'm so glad I did! The beer flavor is very subtle, and it really enhances the other flavors in the cake. This is a great recipe for anyone who loves spice cake.
Fahim Naz
[email protected]This beer spice cake is absolutely delicious! The flavors of the beer and spices blend together perfectly, and the cake is moist and fluffy. I'll definitely be making this again!