BERRY COMPOTE TOPPING
Steps:
- In a large saucepan, combine sugar and cornstarch. Stir in the water, lemon juice and syrup. Stir in the berries. Bring to a boil over medium heat; cook and stir for 2 minutes or until thickened. , Serve immediately or transfer to freezer containers. May be frozen for up to 3 months., To use frozen sauce: Thaw in the refrigerator overnight. Place in a saucepan and heat through.
Nutrition Facts : Calories 101 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 2mg sodium, Carbohydrate 25g carbohydrate (20g sugars, Fiber 2g fiber), Protein 1g protein.
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Hammad Akhtar Akhtar
[email protected]This is a great recipe! I've made it several times and it's always a hit.
Zulqrnain Malik
[email protected]I can't wait to try this berry compote. It looks so delicious and easy to make.
Toha Telecom
[email protected]This berry compote sounds like a great way to get my kids to eat more fruit. They love anything sweet!
Surya Gautam
[email protected]I love the vibrant color of this compote. It's so inviting and makes me want to eat it right away.
Sean Abercrombie
[email protected]This berry compote is a great way to add some sweetness to your meals without added sugar.
Ishtiak Hosen
[email protected]I love the simplicity of this recipe. It's just a few ingredients and it comes together in minutes.
Rx4
[email protected]This berry compote is a great way to use up leftover berries. It's also a healthy and delicious snack or breakfast option.
DELETE FF
[email protected]This is the best berry compote I've ever had! It's so easy to make and it's packed with flavor. I love that I can use any type of berry I have on hand.
pari Pari
[email protected]I love how versatile this berry compote is. I've used it as a topping for pancakes, waffles, and even ice cream. It's also great as a filling for pies and tarts.
Martin Butler
[email protected]This berry compote was a delightful addition to my breakfast this morning! The combination of sweet and tart berries was the perfect complement to my yogurt and granola. It was easy to make and I love that it can be made with any type of berry.