Make and share this Berry Good Morning Breakfast Casserole (oamc) recipe from Food.com.
Provided by Pamela
Categories Breakfast
Time 1h
Yield 12 serving(s)
Number Of Ingredients 10
Steps:
- Trim crusts off the bread and cut into cubes.
- Cut cream cheese into i/2 inch cubes.
- Spray a 13x9 inch baking pan with non stick baking spray.
- Arrange 1/2 of bread cubes in the bottom of the pan.
- Top with 1/2 of the cream cheese cubes, mixing the layers somewhat (you do not want smooth layers).
- Mix all berries together and pour on top.
- Top with remaining cream cheese and then ending with remaining bread cubes.
- In large bowl beat together remaining ingredients.
- Pour entire mixture on top.
- This can be frozen as is or baked at 350 degrees for 30 minutes and then frozen. Be sure to wrap and label before freezing.
- To reheat:
- from raw: thaw in fridge overnight then bake as directed above.
- from baked: cover with oven proof lid and bake at 375 degrees for 30-45 minutes or until completely warmed through.
- Serve with your favourite syrup.
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Siphiwo Batyi
[email protected]This is my go-to recipe for breakfast casserole. It's always a winner.
Rj Konok
[email protected]I made this casserole for a potluck and it was a huge hit. Everyone raved about it.
mohammad jamir uddin
[email protected]I followed the recipe exactly and the casserole turned out perfectly. It was delicious and everyone loved it.
Summar Mirza
[email protected]The casserole was a little dry. I would add more milk or cream next time.
Munguntsetseg Tsetsegee
[email protected]This casserole is a little too sweet for my taste. I would reduce the amount of sugar next time.
David Nelson
[email protected]I'm not a big fan of berries, but I really enjoyed this casserole. The cream cheese and sugar helped to balance out the tartness of the berries.
Sulphide
[email protected]This casserole is a great way to use up leftover berries. I always have a few berries left over from my weekly grocery shopping and this is a great way to use them up.
One Claire Segaetsho
[email protected]I love that this casserole can be made ahead of time. It's perfect for busy mornings when I don't have time to cook.
Dan Mingo
[email protected]This casserole is perfect for a lazy weekend brunch. It's easy to assemble and can be baked while you're enjoying your coffee.
Brandon Wagner
[email protected]I've made this casserole several times now and it's always a crowd-pleaser. The combination of berries and cream cheese is irresistible.
beth patterson
[email protected]This breakfast casserole was a hit with my family! It was easy to make and had a delicious berry flavor.