Super-sweet summer fruits bake together with homemade biscuits for this perfect dessert.
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 1h5m
Yield 8
Number Of Ingredients 15
Steps:
- Heat oven to 400°F. Grease 2-quart glass casserole with butter or cooking spray.
- In medium bowl, stir together 1 1/4 cups flour, 1/3 cup sugar, the baking powder, salt and nutmeg. Cut in butter, using pastry blender or fork, until mixture looks like coarse crumbs. Stir in milk just until combined; set aside.
- In 2 1/2-quart saucepan, stir together 3/4 cup sugar and 2 tablespoons flour. Stir in blueberries, raspberries, peaches, lemon peel and lemon juice. Heat to boiling over medium-high heat, stirring constantly. Spoon fruit mixture into baking dish.
- Immediately drop biscuit dough by 8 spoonfuls onto hot mixture. Sprinkle sugar crystals over dough.
- Bake 25 to 35 minutes or until biscuits are golden brown. Cool at least 15 minutes before serving.
Nutrition Facts : Calories 290, Carbohydrate 55 g, Cholesterol 15 mg, Fat 1 1/2, Fiber 3 g, Protein 3 g, SaturatedFat 4 g, ServingSize 1 Serving, Sodium 290 mg, Sugar 35 g, TransFat 0 g
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Winnie Zondo
[email protected]I'll definitely be making this cobbler again.
Dylan Mccoy
[email protected]This cobbler is the perfect comfort food.
Charles Snyder
[email protected]The cobbler was a bit too tart for my taste, but I still enjoyed it.
Belete Yirga
[email protected]I've never had a berry peach cobbler before, but this one was amazing.
Rakshi Than
[email protected]I'm not a huge fan of cobbler, but this one was really good.
FLAME EMPIRE
[email protected]This cobbler is the perfect dessert for a summer party.
Mohammed Momin
[email protected]I added a scoop of vanilla ice cream to my cobbler, and it was heavenly.
Behr Nasr
[email protected]The cobbler was a bit dry, but the flavor was good.
okereafor kate
[email protected]I've made this cobbler several times, and it's always a hit.
Brandon24kglockboy Vann
[email protected]This cobbler is so easy to make, and it's always a crowd-pleaser.
dogydaddy lol
[email protected]I used frozen berries and peaches, and it turned out great.
Nayem Jibon
[email protected]The cobbler was a bit too sweet for my taste, but it was still good.
David Needham
[email protected]I made this cobbler for a potluck and it was a huge success. Everyone loved it.
Binod Oli
[email protected]This cobbler is the perfect summer dessert. It's light and refreshing, but still satisfying.
Kerri leeann Ogilby
[email protected]I used a mix of blueberries, raspberries, and peaches, and it was the perfect combination of flavors.
Tokelo Kgatjepe
[email protected]The cobbler topping was a bit too crumbly for my taste, but the filling was amazing.
Tricia Jo
[email protected]I've never made cobbler before, but this recipe was so easy to follow. It turned out perfectly and tasted delicious.
Skjahid Sk
[email protected]This berry peach cobbler was a huge hit with my family! The combination of sweet berries and peaches with the crispy cobbler topping was irresistible.