BEST EVER PIE CRUST!

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Found this in Martha Stewart Living two years ago. The best pie crust recipe I've found yet!!! The vinegar in the crust makes it very tender.

Provided by E.A.4957

Categories     Dessert

Time 20m

Yield 1 pie crust

Number Of Ingredients 7

2 1/2 cups all-purpose flour
1 teaspoon salt
1 teaspoon sugar
12 tablespoons unsalted butter, cut into small pieces and chilled
4 tablespoons shortening, chilled
1 tablespoon white vinegar
3 tablespoons ice water

Steps:

  • Place flour, salt,and sugar in the bowl of a food processor, pulse a few times to combine.
  • Add butter and shortening to the flour mixture, and pulse until the mixture resembles coarse meal, about 10 seconds.
  • With the machine running, add vinegar and 3 tablespoons ice water in a slow, stady stream through the feed tube of food processor until dough holds together.
  • Do not process for more than 30 seconds.
  • Divide dough in half, and turn each half out onto a piece of plastic wrap.
  • Press each half into a flattened circle, wrap it in plastic, and refrigerate for at least 30 minutes.

Sabuj Hossain
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This is the best pie crust recipe I've ever used. It's so flaky and delicious, and it's so easy to make. I've used it for apple pies, pumpkin pies, and even savory pies, and it's always been a hit.


Malik Emran
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This pie crust recipe is a game-changer! I used to think that making pie crust was too difficult, but this recipe makes it so easy. I've made it several times now and it's always turned out perfectly.


Belal Islam
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I've been using this pie crust recipe for years and it's never let me down. It's the perfect crust for any type of pie.


Shamim Ahamed
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This pie crust recipe is amazing! I used to buy pre-made pie crusts, but now I only make my own using this recipe. It's so much better and it's so easy to make.


Noyon sardar
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I love this pie crust recipe! It's so easy to make and always turns out delicious. I've even used it to make gluten-free pies and it's worked out great.


Naeem Elahi
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This is the best pie crust recipe I've ever used. It's so flaky and buttery, and it holds up perfectly in the oven. I've used it for apple pies, pumpkin pies, and even chicken pot pies, and it's always been a hit.


Ahsan Sial
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This pie crust recipe is a lifesaver! I used to be intimidated by making pie crust, but this recipe makes it so easy. I've made it several times now and it always turns out perfect.


Leena Leena
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I love this pie crust recipe! It's so versatile and can be used for any type of pie. I've even used it to make quiche and it turned out great.


JPaul “Jojo” Rosales
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This is the best pie crust recipe I've ever used. It's so flaky and delicious, and it's so easy to make. I've used it for apple pies, pumpkin pies, and even savory pies, and it's always been a hit.


Blessing Parker
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This pie crust recipe is a game-changer! I used to think that making pie crust was too difficult, but this recipe makes it so easy. I've made it several times now and it's always turned out perfectly.


OLALEKAN OLUKEMI OLUYEMISI
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I've been using this pie crust recipe for years and it's never let me down. It's the perfect crust for any type of pie.


C.B karki
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This pie crust recipe is amazing! I used to buy pre-made pie crusts, but now I only make my own using this recipe. It's so much better and it's so easy to make.


Tk Edit
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I love this pie crust recipe! It's so easy to make and always turns out delicious. I've even used it to make gluten-free pies and it's worked out great.


Dailyn Mental
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This is the best pie crust recipe I've ever used. It's so flaky and buttery, and it holds up perfectly in the oven. I've used it for apple pies, pumpkin pies, and even chicken pot pies, and it's always been a hit.


John Morgan
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This pie crust recipe is a lifesaver! I used to be intimidated by making pie crust, but this recipe makes it so easy. I've made it several times now and it always turns out perfect.


Terence Maxx
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I've tried many pie crust recipes, but this one is by far the best. It's so versatile and can be used for any type of pie.


mumbi muthoni
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This pie crust recipe is a keeper! It's so easy to make and always turns out flaky and delicious.