BEST MARINATED VEGGIE KABOBS
Having kabobs? Use this marinade on your favorite vegetables and Teriyaki Marinade. (recipe # 19284) on your beef then grill! What a winning combination!
Provided by Aroostook
Categories Vegetable
Time 30m
Yield 1 1/2 cups, 10 serving(s)
Number Of Ingredients 5
Steps:
- The night before, cut vegetables into bite-sized chunks.
- Soak skewers overnight in water.
- Marinade veggies overnight in airtight container in fridge.
- Skewer and grill over hardwood or charcoal fire.
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#30-minutes-or-less #time-to-make #course #main-ingredient #preparation #condiments-etc #vegetables #barbecue #easy #vegetarian #dietary #low-carb #low-in-something #equipment #grilling
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Sadik Garba
[email protected]These veggie kabobs are a great way to get your kids to eat their vegetables.
Mustopha Robinson
[email protected]I've never been a fan of vegetables, but these veggie kabobs are delicious!
magic ETC
[email protected]These veggie kabobs are a great healthy alternative to traditional meat kabobs.
Seyco Boy
[email protected]I love that these veggie kabobs can be made ahead of time. It makes them a great option for busy weeknights.
melunier
[email protected]These veggie kabobs are a great way to use up leftover vegetables.
Mehak Kami
[email protected]I've made these veggie kabobs for parties, picnics, and even just for a quick snack. They're always a hit!
gaming BulBul
[email protected]These veggie kabobs are a great way to get your daily dose of vegetables.
Malik Usman
[email protected]I love the marinade for these veggie kabobs. It's so flavorful and it really enhances the vegetables.
Birandra Yadab
[email protected]These veggie kabobs are a great way to add some color and flavor to your plate.
MAMUN Miya
[email protected]I'm not a vegetarian, but I love these veggie kabobs. They're so flavorful and satisfying.
Emelio Cole
[email protected]These veggie kabobs are a great healthy snack or side dish. They're also a great way to get your kids to eat their vegetables.
Shahd Farid
[email protected]I love that these veggie kabobs can be grilled or baked. I've made them both ways and they're delicious either way.
Rey Valdez
[email protected]These veggie kabobs are a great way to use up leftover vegetables. I always have a few odds and ends in my fridge and these kabobs are a great way to use them up.
MD Joshim Uddin
[email protected]I've made these veggie kabobs several times now and they're always a hit. They're so versatile, you can use any vegetables you like.
Sydney Sekgala
[email protected]These veggie kabobs are a great way to get your kids to eat their vegetables. My kids loved them!
Zahed Alom Ali
[email protected]I'm not usually a fan of vegetables, but these kabobs were delicious! The marinade was flavorful and the vegetables were cooked perfectly.
Engineer Junaid
[email protected]These veggie kabobs were a hit at my last party! They were so easy to make and everyone loved them. I especially loved the zucchini and mushrooms.