BEST OATMEAL RAISIN COOKIES
Steps:
- Heat oven to 350°F. Beat together butter and sugars until creamy. Add eggs and vanilla; beat well. Whisk together flour, baking soda, cinnamon and salt; stir together until no streaks remain. Stir this into the butter mixture. Stir in oats and raisins; mix well. Drop by rounded tablespoonfuls onto an ungreased cookie sheet. Bake for 10 to 12 minutes or until golden brown. Cool 1 minute on cookie sheet; remove to wire rack. Makes about 4 dozen.
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Md Baten
[email protected]These cookies are a great way to use up leftover oatmeal. I always have a bag of oatmeal in my pantry, so it's nice to have a recipe that uses it up.
Mary McCauley
[email protected]I'm not a big fan of raisins, but I really enjoyed these cookies. The raisins were plump and juicy, and they added a nice sweetness to the cookies.
Trey Cooper
[email protected]These cookies are the perfect after-school snack for my kids. They're healthy and delicious.
Singa Pur
[email protected]I made these cookies for a party and they were a huge hit! Everyone loved them.
Sagil's Ramblings
[email protected]These cookies are a bit too plain for my taste. I think I'll add some chocolate chips or dried fruit next time.
DANIEL JOEL
[email protected]I'm allergic to nuts, so I omitted the walnuts from this recipe. They still turned out great!
Zubair Shaikh
[email protected]These cookies are a bit too chewy for me. I think I'll bake them for a few minutes less next time.
GothicGrim30 Asham
[email protected]I had some trouble finding raisins, so I used dried cranberries instead. They worked great!
Skip Boy
[email protected]These cookies are a little too sweet for my taste. I think I'll reduce the amount of sugar next time.
Joynal abedin Joynal
[email protected]I've made these cookies several times now and they always turn out perfect. They're a keeper recipe!
Justin Appollis
[email protected]These cookies are the perfect treat for any occasion. They're great for breakfast, lunch, or dinner.
Daddyo fman
[email protected]I love that these cookies are made with wholesome ingredients. I feel good about giving them to my kids.
Iqbal Kahn
[email protected]These cookies are a great way to use up leftover oatmeal. I always have a bag of oatmeal in my pantry, so it's nice to have a recipe that uses it up.
MicePlayz
[email protected]I'm not usually a fan of oatmeal raisin cookies, but these ones are amazing! They're so flavorful and the raisins are plump and juicy.
Rana Manu
[email protected]These cookies are the perfect combination of chewy and soft. They're also not too sweet, which I really appreciate.
Nampiina Haniifa
[email protected]I made these cookies for a bake sale and they sold out in minutes! Everyone loved them.
GoldenSiege007 Plays
[email protected]These cookies are so easy to make! I love that I can just throw all the ingredients in a bowl and mix them together.
kashmeir jay-quan
[email protected]I've been baking for years and these are some of the best oatmeal raisin cookies I've ever made. They're perfectly chewy and the raisins add a nice sweetness.
Thisen Gomez
[email protected]I made these cookies for my family and they were a huge hit! Everyone loved them.
Winnie mwende22
[email protected]These oatmeal raisin cookies are the best I've ever had! They're chewy, soft, and full of flavor.