BHEL POORI
Steps:
- Peel potatoes and cover with by 1 inch in a 2- to 3-quart saucepan, then boil, uncovered, until just tender. Drain in a colander. When potatoes are cool enough to handle, cut into 1/4-inch dice.
- Just before serving, stir together potatoes and remaining ingredients except chutneys in a large bowl, then stir in 1/2 cup tamarind chutney and 2 tablespoons cilantro and mint chutney. Serve immediately with remainder of chutneys on the side.
- *Available at Indian groceries and Kalustyan's (800-352-3451; kalustyans.com).
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Jasmine Jones
[email protected]I made this bhel poori recipe for a party and it was a huge success. Everyone loved it.
BendyTheInkDemon28 Tho
[email protected]This is the best bhel poori recipe I've ever tried. It's so flavorful and delicious. I highly recommend it.
St Unique Vlog
[email protected]I love this bhel poori recipe! It's so refreshing and light. I love the combination of textures and flavors.
April Boughton
[email protected]This was my first time making bhel poori and it turned out great! The recipe was easy to follow and the dish was delicious.
Hirusha Gihan
[email protected]I've made this bhel poori recipe several times now and it's always a hit. My friends and family love it.
Linta Khan
[email protected]This bhel poori recipe is so easy to make and it's so delicious. I love the combination of sweet, sour, and tangy flavors.
Murida Esau
[email protected]I made this bhel poori recipe for my family and they loved it. It's a great recipe for a quick and easy weeknight meal.
Ijeoma Uwadilachi
[email protected]This bhel poori recipe is a must-try for anyone who loves Indian food. It's so flavorful and delicious.
Shaibu Tijani
[email protected]I've tried many bhel poori recipes but this one is my favorite. It's the perfect balance of flavors and textures.
Petrus Adolf Gerber
[email protected]This bhel poori recipe is easy to make and it's so delicious. I love the combination of sweet, sour, and tangy flavors.
Pageant Studio
[email protected]I made this bhel poori recipe for a party and it was a huge success. Everyone loved it. It's the perfect party food.
Shahbaz Shaikh
[email protected]This is the best bhel poori recipe I've ever tried. It's so flavorful and delicious. I highly recommend it.
Rokshana Rupa
[email protected]I love this bhel poori recipe! It's so refreshing and light. I love the combination of textures and flavors. It's the perfect summer snack.
Wajat Ali
[email protected]This was my first time making bhel poori and it turned out great! The recipe was easy to follow and the dish was delicious. I'll definitely be making it again.
Qazisahib 555
[email protected]I've made this bhel poori recipe several times now and it's always a hit. My friends and family love it. It's the perfect party snack or appetizer.
Aubrey Carla
[email protected]This bhel poori recipe is a keeper! It's so easy to make and the flavors are amazing. I love the combination of sweet, sour, and tangy. I'll definitely be making this again.