Serve a crowd-size fiesta of flavors with a quick-to-fix salsa and chicken bake.
Provided by By Betty Crocker Kitchens
Categories Entree
Yield 18
Number Of Ingredients 7
Steps:
- Heat oven to 400°F. Spray 3 (8- or 9-inch) square pans with cooking spray. In large bowl, stir together Bisquick mix, water and eggs. Spread evenly in pans. Sprinkle 1/2 cup of the cheese over batter in each pan.
- In 12-inch skillet, heat oil over medium-high heat. Cook chicken in oil, stirring frequently, until outsides turn white; drain. Stir in salsa; heat until hot. Spoon evenly over batter in pans to within 1/2-inch of edges.
- Bake 22 to 25 minutes or until edges are dark golden brown. Sprinkle 1/2 cup of the remaining cheese over each pan. Bake 1 to 3 minutes or until cheese is melted. Loosen from sides of pan; cut into squares.
Nutrition Facts : Calories 220, Carbohydrate 14 g, Cholesterol 80 mg, Fat 1, Fiber 0 g, Protein 17 g, SaturatedFat 5 g, ServingSize 1 Serving, Sodium 600 mg, Sugar 2 g, TransFat 1 g
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Jude Williams
[email protected]I found this recipe to be too spicy for my taste. The chicken was also a bit dry. I would not make this recipe again.
ihtesham alam
[email protected]This recipe was a disappointment. The chicken was dry and the salsa was bland. I would not recommend this recipe.
Akande Gaffar
[email protected]Yum! This salsa chicken fiesta was a hit with my family. The chicken was moist and flavorful, and the salsa was tangy and delicious. I will definitely be making this again.
Malaya Benavides
[email protected]This was an easy and delicious recipe. The chicken was cooked perfectly and the salsa was flavorful. I will definitely be making this again!
Jamir Musa
[email protected]I've tried this recipe a few times now and it's always a hit! The chicken is always juicy and flavorful, and the salsa is the perfect blend of spicy and tangy. I would definitely recommend this recipe to others.
Washington Phiri
[email protected]This recipe was a bit too spicy for my taste, but my husband loved it! The chicken was cooked perfectly and the salsa was very flavorful. I would recommend this recipe to others who enjoy spicy food.
Emin Artchakov
[email protected]I made this recipe for a party and it was a huge hit! Everyone loved the flavor of the salsa and the chicken was cooked perfectly. I would definitely recommend this recipe to others.
Rumana Islam
[email protected]Overall, I thought this recipe was just okay. The chicken was a bit bland, and the salsa was a bit too tangy for my taste. I would probably not make this recipe again.
Puja Rini
[email protected]I found this recipe to be too spicy for my taste. The chicken was also a bit dry. I would not make this recipe again.
Sadman Sadik
[email protected]This recipe was a disappointment. The chicken was dry and the salsa was bland. I would not recommend this recipe.
Good things are coming
[email protected]Yum! This salsa chicken fiesta was a hit with my family. The chicken was moist and flavorful, and the salsa was tangy and delicious. I will definitely be making this again.
Ronald Mcbee
[email protected]This was an easy and delicious recipe. The chicken was cooked perfectly and the salsa was flavorful. I will definitely be making this again!
Jaweria Zainab
[email protected]I followed the recipe exactly and the dish turned out great! The chicken was tender and flavorful, and the salsa was the perfect balance of spicy and tangy. I would definitely recommend this recipe to others.
Kuma Mari
[email protected]This recipe is a keeper! The chicken was cooked to perfection and the salsa was delicious. I will definitely be making this again.
Naveed Hassan
[email protected]I've made this salsa chicken fiesta several times now, and it's always a crowd-pleaser. The chicken is always juicy and flavorful, and the salsa is the perfect blend of spicy and tangy.
rahim aronn
[email protected]This salsa chicken fiesta was a hit at my last potluck! Everyone loved the zesty flavor of the salsa and the tender chicken. It was also really easy to make, which is always a plus.