BIGGER QUANTITY PERCOLATOR PUNCH

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BIGGER QUANTITY PERCOLATOR PUNCH image

Categories     Fruit     Christmas     Thanksgiving     Fall     Winter     Drink

Yield 22 cups

Number Of Ingredients 8

1 64 fl oz bottle unsweetened pineapple juice
1 64 fl oz bottle cranberry juice cocktail
4.5 cups water
1 c brown sugar, packed
2 T whole cloves
4 (4") cinnamon sticks, broken
1/4 t salt
(optional: lemon slices)

Steps:

  • Pour the juices and water into a clean, well-washed coffee percolator. Put the brown sugar, cloves, cinnamon and salt in the basket of the percolator & assemble. Cover, plug in & perk. Serve hot.

Susan Islam mahin Mahin
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I can't wait to make this punch again!


murial namaldeniya
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This is the best punch I've ever had.


Asif Sandhu
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This punch is delicious! I will definitely be making it again.


Kenia Garcia
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This punch is the perfect drink for a party. It's refreshing and everyone loves it.


Zachary Gipson
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This punch is a great way to cool off on a hot day.


Omran Barwari
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I love that this punch can be made with different types of fruit. I've tried it with strawberries, blueberries, and raspberries.


Jason Speedy
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This punch is so good! I've already made it twice this summer.


Hermann Tadrika
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This punch is really easy to make. I was able to make it in less than 30 minutes.


Ijaz Raja
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I would definitely recommend this punch to anyone looking for a refreshing and delicious summer drink.


Phillip Mckenzie
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This punch is a great value. It's easy to make and it yields a lot of punch.


Orla Mccorry
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I love the flavor of this punch. It's not too sweet and not too tart.


Yahaya mk sbn Adamu104
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This punch is a great way to get your kids to drink more fruit juice.


Sadaf Subtain
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I love that this punch can be made ahead of time.


Zuhu Official
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This punch is a great way to use up leftover fruit.


Felicia Hope
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This punch is the perfect drink for a summer party. It's refreshing and delicious, and it's easy to make.


Gohar Ayyub
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This punch was a hit at my party! It was so easy to make and everyone loved it. I will definitely be making it again.