This is a full-flavored, rich, and creamy shredded chicken soup recipe that is not only good as a dish base, but just plain good on its own. No added salt, and only a small amount of low-sodium chicken broth. Garnish with parsley and Cheddar cheese.
Provided by Bill Falk
Categories Soups, Stews and Chili Recipes Soup Recipes Chicken Soup Recipes
Time 1h10m
Yield 6
Number Of Ingredients 14
Steps:
- Heat oil in a 3- to 4-quart saucepan over medium heat. Add onion and cook until translucent, about 5 minutes. Add garlic and cook until fragrant, about 1 minute. Gradually stir in flour to form a paste. Slowly add milk, mixing continually. Simmer for 10 minutes.
- Add shredded chicken, chicken broth, sour cream, salt-free seasoning blend, pepper, garlic powder, and celery seed; bring to a rolling boil. Reduce heat and simmer for 20 to 25 minutes.
- Stir in cubed chicken and heat for 10 minutes. Add cornstarch and thicken to desired consistency. Adjust seasonings.
Nutrition Facts : Calories 311.3 calories, Carbohydrate 11.8 g, Cholesterol 75.4 mg, Fat 14.6 g, Fiber 0.3 g, Protein 31.8 g, SaturatedFat 3.5 g, Sodium 134.1 mg, Sugar 8.5 g
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Tshidi Mehlape
[email protected]This soup was just okay. It wasn't bad, but it wasn't anything special either.
Henry Kirunda
[email protected]I'm not sure what I did wrong, but my soup turned out bland and watery. I followed the recipe exactly, but it just didn't have much flavor.
Sabin Adhikari
[email protected]This soup is perfect for a cold winter day. It's so warm and comforting.
Mshankhan Khan
[email protected]I love that this soup is made with simple, everyday ingredients. It's a great way to use up leftover chicken.
Marty Walker
[email protected]This soup is a lifesaver on busy weeknights. It's so quick and easy to make, and it's always a crowd-pleaser.
Jewel Ahmed
[email protected]I've made this soup several times now and it's always a hit. It's so creamy and flavorful, and the chicken is always cooked perfectly.
Rafica Reading
[email protected]This soup was delicious and so easy to make. I will definitely be adding it to my regular rotation of recipes.
Tanisha Bhow
[email protected]Great recipe! I made this soup for a potluck and it was a huge hit. Everyone loved it.
Vanessa Esahe
[email protected]I'm not a huge fan of cream soups, but this one was surprisingly good. The chicken was tender and the soup was creamy and flavorful, without being too heavy.
Fatou Thiaw
[email protected]This soup was easy to make and very tasty. I used rotisserie chicken to save time, and it worked perfectly.
caressa phillips
[email protected]I followed the recipe exactly and the soup turned out great! It was creamy, flavorful, and the chicken was tender. My family loved it.
Pasindu Dananjana
[email protected]This soup is amazing! It's so creamy and flavorful, and the chicken is cooked perfectly. I will definitely be making this again and again.
suyonsa Khadka
[email protected]I love this soup! It's so easy to make and always turns out delicious. I usually add some extra vegetables, like carrots and celery, to make it even healthier.
Hasan Chowdhure
[email protected]This soup was a hit with my family! The chicken was tender and flavorful, and the soup was creamy and comforting. I will definitely be making this again.