BIRTHDAY SPICE CAKE.

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Birthday Spice Cake. image

My step dad ALWAYS made me a spice cake for my birthday, with a caramel over it. I can't eat enough of this to make me 13 again, but it helps with turning 30 too early.

Provided by GondolaQueen

Categories     Dessert

Time 1h10m

Yield 2 9 inch cakes, 8 serving(s)

Number Of Ingredients 13

1/2 cup butter
1 cup sugar
2 eggs
1 (10 ounce) can tomato soup
1 cup raisins
1/2 cup walnuts (optional)
1 1/2 cups flour
1 teaspoon clove
1 teaspoon nutmeg
1 teaspoon cinnamon
1 teaspoon baking soda
1 1/2 teaspoons baking powder
1 pinch salt

Steps:

  • Mix all the ingredients together until completely blended. Bake at 350 f for 50 minutes, or until a fork in the middle is mostly clean.
  • For the caramel sauce, see my other recipe.

Nutrition Facts : Calories 380.7, Fat 13.4, SaturatedFat 7.9, Cholesterol 77, Sodium 503.6, Carbohydrate 62.8, Fiber 2.1, Sugar 38.8, Protein 5.3

Zanuu Jutt
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This cake was a bit too spicy for my taste, but I think next time I'll use less spices.


md.masum. rana
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I can't wait to try this recipe! It looks so delicious.


lavern mitchell
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This cake is a keeper! I'll be making it again and again.


Estrada videos
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I would definitely recommend this recipe to anyone looking for a delicious and easy-to-make spice cake.


Kelly Borham
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Overall, this is a great recipe for a classic spice cake. It's easy to make and always turns out delicious.


Donna Castillo
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This cake was a bit dry for my taste, but the frosting helped to make up for it.


Kenneth Washington
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The frosting on this cake is amazing! It's light and fluffy, and it pairs perfectly with the moist spice cake.


Sofi Hebert
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I love the addition of apple cider to this cake. It gives it a unique and delicious flavor.


hamza ramzan
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This spice cake is the perfect fall dessert. The warm spices and moist crumb make it a cozy and comforting treat.


Mujtaba Ahmed
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This cake is a great make-ahead dessert. I made it the day before my party and it was even better the next day.


Jerry Burch
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Not a fan.


Waqas Shahbaz
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This cake was a bit too sweet for my taste, but it was still very good. I think next time I'll use less sugar.


HIGH BRAIN
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This spice cake is a new favorite in our household. It's so easy to make and always turns out perfect. I love that I can use different spices to create different flavor variations.


zaw zaw zaw zaw
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I made this cake for my birthday and it was a huge hit! Everyone loved the moist and fluffy texture, and the frosting was the perfect finishing touch.


Shahid Rehmani
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This spice cake was an absolute delight! The flavors were perfectly balanced, with a moist and tender crumb. I loved the addition of the apple cider, which gave it a unique and delicious flavor.